Nutrition Facts for Sugar-free honey dijon dressing

Sugar-Free Honey Dijon Dressing

Image of Sugar-Free Honey Dijon Dressing
Nutriscore Rating: 25/100

Elevate your salads and sandwiches with this Sugar-Free Honey Dijon Dressing, a healthy twist on the classic favorite! This creamy, tangy dressing combines the bold flavor of Dijon mustard with the zesty notes of apple cider vinegar and fresh lemon juice. It’s naturally sweetened with an optional touch of stevia or erythritol, making it perfect for those looking to cut back on sugar without sacrificing flavor. Whisked together in just 10 minutes, this easy homemade dressing gets its silky texture from heart-healthy olive oil, while garlic and onion powder add a savory kick. With zero added sugar, it's the ultimate guilt-free vinaigrette for keto, low-carb, or clean-eating diets. Stored in the fridge, this vibrant dressing stays fresh for up to a week, ready to transform your meals with every drizzle.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 3 tablespoons Dijon mustard
  • 2 tablespoons Apple cider vinegar
  • 1 cup Olive oil
  • 1 tablespoon Lemon juice
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.5 teaspoon Stevia or erythritol (optional for additional sweetness)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a medium mixing bowl, add the Dijon mustard and apple cider vinegar. Whisk together until combined.

2

Slowly pour in the olive oil while continuously whisking to emulsify the dressing.

3

Add the lemon juice, garlic powder, onion powder, salt, and black pepper to the mixture. Whisk until smooth.

4

Taste the dressing and, if desired, add stevia or erythritol for additional sweetness, mixing thoroughly.

5

Transfer the dressing into a jar or bottle with a lid for easy storage.

6

Shake well before using to ensure the dressing is well mixed.

7

Store the dressing in the refrigerator for up to one week.

⚑
Cooking Tip: Take your time with each step for the best results!
2137
cal
0.9g
protein
6.2g
carbs
233.1g
fat

Nutrition Facts

1 serving (326.6g)
Calories
2137
% Daily Value*
Total Fat 233.1 g 299%
Saturated Fat 34.8 g 174%
Polyunsaturated Fat 21.2 g
Cholesterol 0 mg 0%
Sodium 3405 mg 148%
Total Carbohydrate 6.2 g 2%
Dietary Fiber 1.0 g 4%
Total Sugars 0.6 g
Protein 0.9 g 2%
Vitamin D 0.0 mcg 0%
Calcium 24 mg 2%
Iron 1.8 mg 10%
Potassium 102 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

1.2%%
0.2%%
98.7%%
Fat: 2097 cal (98.7%%)
Protein: 3 cal (0.2%%)
Carbs: 24 cal (1.2%%)