Indulge in these wholesome, Sugar-Free Granola Bites—perfect for a guilt-free snack or an energy-packed treat on the go. Made with nutrient-rich rolled oats, chopped almonds, chia seeds, flaxseed meal, and unsweetened shredded coconut, these bites are naturally sweetened with creamy pitted dates, eliminating the need for added sugar. A hint of ground cinnamon and vanilla extract adds warmth and aromatic flavor, while almond butter binds all the goodness together. With no cooking required and just 20 minutes of prep time, this easy-to-make recipe delivers a satisfying balance of chewy texture and nutty crunch. Store them in the fridge or freezer, and enjoy a healthy, homemade snack whenever cravings strike! Perfect for meal prep, grab-and-go breakfasts, or fueling your active lifestyle.
Start by soaking the pitted dates in warm water for about 10 minutes to soften them.
In the meantime, in a large mixing bowl, combine the rolled oats, chopped almonds, shredded coconut, flaxseed meal, chia seeds, ground cinnamon, and salt. Stir well to mix.
Drain the dates and place them in a food processor. Add the almond butter and vanilla extract. Process until smooth and creamy, stopping to scrape down the sides as needed.
Pour the date mixture into the dry ingredients in the mixing bowl. Stir until fully combined and the ingredients are evenly distributed.
Using a small cookie scoop or your hands, form the mixture into compact balls, approximately 1 inch in diameter. If the mixture is too sticky to handle, dampen your hands with a little water.
Place the granola bites on a tray lined with parchment paper. Once all the bites are formed, chill them in the refrigerator for about 1 hour to set.
Store the sugar-free granola bites in an airtight container in the refrigerator for up to 2 weeks or freeze them for longer storage.
Calories |
3000 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 152.8 g | 196% | |
| Saturated Fat | 35.7 g | 178% | |
| Polyunsaturated Fat | 4.8 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 626 mg | 27% | |
| Total Carbohydrate | 353.3 g | 128% | |
| Dietary Fiber | 74.8 g | 267% | |
| Total Sugars | 173.9 g | ||
| Protein | 83.3 g | 167% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 969 mg | 75% | |
| Iron | 20.7 mg | 115% | |
| Potassium | 4249 mg | 90% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.