Nutrition Facts for Sugar-free fruity oatmeal delight

Sugar-Free Fruity Oatmeal Delight

Image of Sugar-Free Fruity Oatmeal Delight
Nutriscore Rating: 74/100

Indulge in a wholesome and flavorful breakfast with our "Sugar-Free Fruity Oatmeal Delight," a nutritious twist on classic oatmeal that’s naturally sweetened with ripe bananas. Packed with fiber from rolled oats and chia seeds, and brimming with fresh blueberries and strawberries, this dairy-free, heart-healthy recipe is perfect for clean eating enthusiasts. Enhanced with a hint of vanilla and cinnamon, it delivers cozy aromas and vibrant flavors without any added sugar. Finished with crunchy sliced almonds and optional mint leaves for garnish, this quick and easy recipe takes only 15 minutes to prepare and serves as the ultimate guilt-free comfort food. Perfect for busy mornings or a post-workout meal, this delightful bowl is a nutrient-rich powerhouse that caters to vegan and gluten-free lifestyles.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 1 cup Rolled oats
  • 2 cups Unsweetened almond milk
  • 1 tablespoon Chia seeds
  • 1 medium, mashed Banana
  • 0.5 cup, sliced Fresh strawberries
  • 0.5 cup Blueberries
  • 0.5 teaspoon Vanilla extract
  • 0.5 teaspoon Ground cinnamon
  • 2 tablespoons, sliced Almonds
  • 0.25 teaspoon Salt
  • 2 sprigs, for garnish (optional) Fresh mint leaves
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

In a medium saucepan, combine rolled oats, unsweetened almond milk, chia seeds, and salt. Stir to combine evenly.

2

Place the saucepan over medium-high heat and bring to a gentle boil.

3

Reduce the heat to medium-low and simmer for about 5 minutes, stirring occasionally, until the oats are cooked and the mixture has thickened to your desired consistency.

4

While the oats are cooking, mash the banana in a small bowl. Once the oats are cooked, stir the mashed banana into the oatmeal. This will naturally sweeten the dish without the need for added sugars.

5

Add the vanilla extract and ground cinnamon to the oatmeal, stirring well to combine.

6

Remove the saucepan from heat and fold in the sliced strawberries and blueberries.

7

Divide the oatmeal into two serving bowls.

8

Top each bowl with sliced almonds and a few fresh mint leaves if desired.

9

Serve immediately and enjoy your Sugar-Free Fruity Oatmeal Delight!

⚑
Cooking Tip: Take your time with each step for the best results!
772
cal
24.2g
protein
114.5g
carbs
24.9g
fat

Nutrition Facts

1 serving (904.7g)
Calories
772
% Daily Value*
Total Fat 24.9 g 32%
Saturated Fat 2.7 g 14%
Polyunsaturated Fat 3.9 g
Cholesterol 0 mg 0%
Sodium 888 mg 39%
Total Carbohydrate 114.5 g 42%
Dietary Fiber 22.0 g 79%
Total Sugars 35.0 g
Protein 24.2 g 48%
Vitamin D 4.4 mcg 22%
Calcium 1038 mg 80%
Iron 7.5 mg 42%
Potassium 1182 mg 25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

58.8%%
12.4%%
28.8%%
Fat: 224 cal (28.8%%)
Protein: 96 cal (12.4%%)
Carbs: 458 cal (58.8%%)