Nutrition Facts for Sugar-free fresh and zesty green sauce

Sugar-Free Fresh and Zesty Green Sauce

Image of Sugar-Free Fresh and Zesty Green Sauce
Nutriscore Rating: 67/100

Brighten up your meals with this *Sugar-Free Fresh and Zesty Green Sauce*, a vibrant blend of fresh herbs, creamy avocado, and a spicy kick of jalapeño. Packed with nutrient-rich cilantro, parsley, and basil, this no-sugar-added recipe is perfect for health-conscious food lovers. The combination of lime juice, garlic, and grainy mustard creates a tangy flavor profile that’s balanced by the smooth richness of olive oil and avocado. Ready in just 10 minutes, this versatile green sauce can be used as a flavorful salad dressing, a dip for fresh veggies, or a topping for grilled meats and roasted vegetables. It's completely sugar-free, gluten-free, and dairy-free, making it a wholesome, allergy-friendly addition to any dish.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

13 items
  • 1 cup fresh cilantro leaves
  • 1 cup fresh parsley leaves
  • 0.5 cup fresh basil leaves
  • 0.25 cup lime juice
  • 0.5 cup olive oil
  • 1 tablespoon old-style grainy mustard
  • 2 tablespoons white vinegar
  • 2 large garlic cloves
  • 1 medium jalapeño, seeds removed
  • 0.5 large avocado
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.25 cup water
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a food processor, combine the cilantro, parsley, and basil leaves. Pulse until the herbs are finely chopped.

2

Add the lime juice, olive oil, mustard, and white vinegar to the processor. Blend until well combined.

3

Add the garlic cloves, jalapeño, and avocado. Blend again until smooth and creamy.

4

Season with salt and black pepper, blending again until the spices are fully incorporated.

5

If the sauce is too thick, gradually add water, one tablespoon at a time, until the desired consistency is reached.

6

Taste and adjust the seasoning if necessary.

7

Transfer the sauce to a jar or airtight container and store in the refrigerator for up to one week.

8

Serve the sauce over your favorite dishes or as a zesty dip for vegetables or bread.

Cooking Tip: Take your time with each step for the best results!
1307
cal
11.9g
protein
32.4g
carbs
131.5g
fat

Nutrition Facts

1 serving (807.9g)
Calories
1307
% Daily Value*
Total Fat 131.5 g 169%
Saturated Fat 19.8 g 99%
Polyunsaturated Fat 12.4 g
Cholesterol 0 mg 0%
Sodium 2679 mg 116%
Total Carbohydrate 32.4 g 12%
Dietary Fiber 16.3 g 58%
Total Sugars 4.8 g
Protein 11.9 g 24%
Vitamin D 0.0 mcg 0%
Calcium 525 mg 40%
Iron 20.7 mg 115%
Potassium 2646 mg 56%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

9.5%%
3.5%%
87.0%%
Fat: 1183 cal (87.0%%)
Protein: 47 cal (3.5%%)
Carbs: 129 cal (9.5%%)