Nutrition Facts for Sugar-free crispy sweet potato waffle fries

Sugar-Free Crispy Sweet Potato Waffle Fries

Image of Sugar-Free Crispy Sweet Potato Waffle Fries
Nutriscore Rating: 71/100

Indulge in a guilt-free snack or side dish with these Sugar-Free Crispy Sweet Potato Waffle Fries, a mouthwatering alternative to traditional fries that doesn’t skimp on flavor. With just a handful of wholesome ingredients like sweet potatoes, olive oil, and a perfectly balanced blend of spices, these oven-baked fries are delightfully golden and crispy without any added sugar. A mandoline slicer gives them their signature waffle-cut shape, while a dusting of cornstarch ensures the irresistibly crunchy texture you crave. Ready in just 45 minutes, these fries are finished with a sprinkle of fresh parsley, making them a vibrant and nutritious addition to your table. Perfect for sharing, they're a gluten-free, vegan, and crowd-pleasing treat that’s ideal as a snack, appetizer, or healthy side dish.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
30 min
πŸ•
Total Time
45 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 2 large sweet potatoes
  • 2 tablespoons olive oil
  • 2 tablespoons cornstarch
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 0.5 teaspoon black pepper
  • 1 teaspoon salt
  • 1 tablespoon fresh parsley
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Preheat your oven to 425Β°F (220Β°C) and line a baking sheet with parchment paper.

2

Peel the sweet potatoes and use a mandoline slicer equipped with a waffle blade attachment to cut them into waffle-shaped slices. Aim for a thickness of about 1/4 inch.

3

In a large bowl, toss the sweet potato slices with olive oil until they are well coated.

4

In a small bowl, mix together the cornstarch, paprika, garlic powder, onion powder, black pepper, and salt.

5

Sprinkle the seasoning mixture over the sweet potatoes and toss until each slice is evenly coated with the seasoning.

6

Spread the sweet potato fries out in a single layer on the prepared baking sheet, ensuring that they do not overlap for even cooking.

7

Bake in the preheated oven for 15 minutes. Flip each fry over with a spatula and bake for an additional 15 minutes, or until they are crispy and golden brown.

8

Remove the fries from the oven and sprinkle with fresh parsley for garnish.

9

Serve your sugar-free crispy sweet potato waffle fries hot as a tasty, healthy snack or side dish.

⚑
Cooking Tip: Take your time with each step for the best results!
651
cal
6.8g
protein
94.0g
carbs
28.4g
fat

Nutrition Facts

1 serving (422.7g)
Calories
651
% Daily Value*
Total Fat 28.4 g 36%
Saturated Fat 4.4 g 22%
Polyunsaturated Fat 2.7 g
Cholesterol 0 mg 0%
Sodium 2568 mg 112%
Total Carbohydrate 94.0 g 34%
Dietary Fiber 12.8 g 46%
Total Sugars 16.6 g
Protein 6.8 g 14%
Vitamin D 0.0 mcg 0%
Calcium 138 mg 11%
Iron 3.9 mg 22%
Potassium 148 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

57.1%%
4.1%%
38.8%%
Fat: 255 cal (38.8%%)
Protein: 27 cal (4.1%%)
Carbs: 376 cal (57.1%%)