Sugar-Free Crispy Party Wings
Get ready to elevate your snack game with these **Sugar-Free Crispy Party Wings**—a healthier yet equally indulgent spin on a crowd-pleasing classic! Perfectly seasoned with a bold blend of garlic, paprika, onion, and black pepper, these oven-baked wings achieve that irresistible crunch thanks to a secret ingredient: aluminum-free baking powder. With no added sugar or frying involved, they're a guilt-free option for game days, parties, or just a flavorful appetizer. Lightly drizzled with olive oil and baked to golden perfection, these wings are crispy on the outside, juicy on the inside, and ready to pair with your favorite dipping sauces. Quick to prepare, easy to make, and ideal for any gathering, these chicken wings are a must-try for anyone seeking a delicious, sugar-free, and fuss-free bite!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 pounds Chicken wings
- 2 tablespoons Baking powder (aluminum-free)
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Paprika
- 2 tablespoons Olive oil
Instructions
Preheat your oven to 425°F (220°C) and line a large baking sheet with aluminum foil. Place an oven-safe wire rack on top of the baking sheet.
Pat the chicken wings dry with paper towels to remove as much moisture as possible. This helps ensure they become crispy when baked.
In a large mixing bowl, combine the baking powder, salt, black pepper, garlic powder, onion powder, and paprika.
Add the chicken wings to the bowl and toss until they are fully coated in the dry mixture.
Drizzle the olive oil over the wings and toss them again to coat evenly with the oil.
Arrange the wings in a single layer on the wire rack, making sure they are not touching each other to ensure even cooking.
Bake the wings in the preheated oven for 25 minutes, then remove them, flip each wing, and return them to the oven.
Continue to bake for an additional 25 minutes, or until the wings are golden brown and crispy.
Remove the wings from the oven and let them rest for 5 minutes before serving.
Serve the wings hot as a snack or appetizer, paired with your favorite sugar-free dipping sauce or enjoy them alone.
Nutrition Facts
Calories |
2916 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 211.7 g | 271% | |
| Saturated Fat | 48.4 g | 242% | |
| Polyunsaturated Fat | 53.8 g | ||
| Cholesterol | 1016 mg | 339% | |
| Sodium | 9096 mg | 395% | |
| Total Carbohydrate | 68.7 g | 25% | |
| Dietary Fiber | 3.8 g | 14% | |
| Total Sugars | 1.2 g | ||
| Protein | 177.3 g | 355% | |
| Vitamin D | 1.8 mcg | 9% | |
| Calcium | 229 mg | 18% | |
| Iron | 11.6 mg | 64% | |
| Potassium | 1727 mg | 37% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
