Sugar-Free Creamy Classic Hot Chocolate
Indulge in the rich, velvety decadence of Sugar-Free Creamy Classic Hot Chocolate—a guilt-free twist on the ultimate comfort drink! Crafted with unsweetened cocoa powder and a sugar substitute like stevia or erythritol, this cozy beverage delivers all the luscious flavor you crave without added sugar. Smooth whole milk or your favorite dairy-free alternative gives it a creamy base, while a touch of vanilla and a pinch of salt elevate the flavor profile to perfection. For an optional warm, spiced note, sprinkle in some cinnamon or finish with whipped cream and dark chocolate shavings for a truly indulgent experience. Ready in just 15 minutes and perfect for two servings, this sugar-free treat is ideal for chilly evenings when you need a classic pick-me-up.
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Recipe Information
Ingredients
- 2 tablespoons Unsweetened cocoa powder
- 2 tablespoons Granulated sugar substitute (such as stevia or erythritol)
- 2 cups Whole milk or unsweetened milk alternative
- 0.5 teaspoons Vanilla extract
- 1 pinch Salt
- 0.25 teaspoons Cinnamon (optional)
- Whipped cream or dairy-free alternative for topping (optional)
- Unsweetened dark chocolate shavings for garnish (optional)
Instructions
In a small saucepan, whisk together unsweetened cocoa powder and sugar substitute.
Gradually add 1/4 cup of milk to the cocoa mixture, stirring constantly to create a smooth paste.
Set the saucepan over medium heat and gradually stir in the remaining milk.
Continue to heat the mixture, stirring frequently, until hot but not boiling.
Remove the saucepan from heat and stir in vanilla extract and a pinch of salt.
For added warmth and depth of flavor, stir in the optional cinnamon.
Pour the hot chocolate into two mugs.
Top each serving with whipped cream or a dairy-free alternative if desired.
Garnish with dark chocolate shavings to enhance presentation and flavor, if preferred.
Serve immediately and enjoy your sugar-free creamy classic hot chocolate.
Nutrition Facts
Calories |
413 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.0 g | 32% | |
| Saturated Fat | 15.9 g | 80% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 64 mg | 21% | |
| Sodium | 341 mg | 15% | |
| Total Carbohydrate | 43.5 g | 16% | |
| Dietary Fiber | 5.7 g | 20% | |
| Total Sugars | 26.0 g | ||
| Protein | 19.0 g | 38% | |
| Vitamin D | 6.2 mcg | 31% | |
| Calcium | 587 mg | 45% | |
| Iron | 2.3 mg | 13% | |
| Potassium | 866 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
