Sugar-Free Classic Toast with Orange Marmalade
Elevate your breakfast routine with Sugar-Free Classic Toast with Orange Marmalade — a deliciously simple recipe that combines wholesome whole-grain bread with the bright, tangy sweetness of sugar-free orange marmalade. This guilt-free option is perfect for anyone seeking a healthier start to the day without sacrificing flavor. Ready in just 10 minutes, the toasted bread provides a satisfying crunch, while the marmalade brings a citrusy burst of freshness. Optionally, add a touch of butter for extra richness. Pair this quick and easy toast creation with your favorite tea or coffee for an effortlessly delightful morning treat. Ideal for time-conscious foodies and health-conscious eaters alike, this recipe is a must-try!
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Recipe Information
Ingredients
- 2 slices Whole-grain bread slices
- 2 tablespoons Sugar-free orange marmalade
- 1 teaspoon Butter or margarine (optional)
Instructions
Begin by gathering all ingredients to ensure you have everything on hand.
Preheat your toaster or oven broiler. If using a toaster, set it to medium-high setting for an even toast.
Place the whole-grain bread slices in the toaster or on a baking sheet if using a broiler.
Toast the bread slices in the toaster for about 3-4 minutes, or until they reach your desired level of crispiness. If using a broiler, place the baking sheet with bread slices under the broiler for about 2-3 minutes on each side, checking frequently to avoid burning.
Once the toast is ready, optionally spread a thin layer of butter or margarine on each slice for added flavor.
Spoon one tablespoon of sugar-free orange marmalade onto each slice of toast, spreading it evenly to cover the surface.
Serve immediately for the best taste and texture. Enjoy your sugar-free classic toast with a cup of tea or your favorite morning beverage!
Nutrition Facts
Calories |
187 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.8 g | 7% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 10 mg | 3% | |
| Sodium | 268 mg | 12% | |
| Total Carbohydrate | 28.5 g | 10% | |
| Dietary Fiber | 4.8 g | 17% | |
| Total Sugars | 3.0 g | ||
| Protein | 7.0 g | 14% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 68 mg | 5% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 169 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
