Sugar-Free Classic Burger Sauce
Indulge in the tangy, creamy goodness of this **Sugar-Free Classic Burger Sauce**, a healthier take on the beloved burger condiment. Made with rich mayonnaise, zesty Dijon mustard, and the freshness of dill pickles, this quick and easy recipe is free of added sugars without sacrificing flavor. A hint of garlic powder, onion powder, and paprika brings depth, while a splash of pickle juice and white vinegar adds a perfect tangy kick. Ready in just 10 minutes, this versatile sauce is ideal for spreading on burgers, sandwiches, or even as a guilt-free dipping sauce for fries and veggies. Let it chill in the fridge to meld the flavors together, and you'll have the ultimate sugar-free complement to elevate any dish!
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Recipe Information
Ingredients
- 0.5 cup Mayonnaise
- 2 tablespoons Dijon mustard
- 2 tablespoons Pickle juice
- 1 teaspoon White vinegar
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.25 teaspoon Paprika
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.25 cup Finely chopped dill pickles
Instructions
In a medium-sized mixing bowl, combine the mayonnaise and Dijon mustard. Stir until the mixture is smooth and well blended.
Add the pickle juice and white vinegar into the mayonnaise and mustard mixture. Mix until fully incorporated.
Sprinkle in the garlic powder, onion powder, paprika, salt, and black pepper. Stir thoroughly to ensure the spices are evenly distributed throughout the sauce.
Fold in the finely chopped dill pickles, ensuring they are evenly distributed within the sauce.
Taste the sauce, and adjust the seasoning with additional salt or pepper if necessary.
Transfer the mixture into a sealable container and refrigerate for at least 1 hour before serving to allow the flavors to meld together.
Serve the sugar-free classic burger sauce as a condiment on burgers, sandwiches, or use it as a dipping sauce for fries and vegetables.
Nutrition Facts
Calories |
947 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 92.4 g | 118% | |
| Saturated Fat | 7.9 g | 40% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 118 mg | 39% | |
| Sodium | 3073 mg | 134% | |
| Total Carbohydrate | 28.6 g | 10% | |
| Dietary Fiber | 1.3 g | 5% | |
| Total Sugars | 1.2 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 27 mg | 2% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 103 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
