Meet the perfect blend of vibrant flavors and wholesome ingredients with the Sugar-Free Classic Banh Mi Sandwich. This healthy twist on the iconic Vietnamese favorite features tender, seasoned chicken breast grilled to perfection, paired with quick-pickled carrots and radish for a tangy crunch. Fresh cucumber slices, aromatic cilantro, and fiery jalapeño slices add depth and freshness, all nestled in a crusty baguette lightly spread with creamy mayo. Brightened with a squeeze of lime juice, this sugar-free sandwich is ideal for those seeking a balanced yet bold meal in under 30 minutes. Perfect for lunch or dinner, this recipe combines authentic flavors with a health-conscious approach for a guilt-free taste of Vietnam.
1. Preheat your grill or a skillet over medium heat.
2. In a small bowl, mix the garlic powder, ground black pepper, and salt. Season the chicken breast evenly with the mixture.
3. Grill the chicken breast for about 6-7 minutes on each side, or until fully cooked and the internal temperature reaches 74°C (165°F). Once cooked, set aside to cool slightly, then slice thinly.
4. In a bowl, combine the soy sauce and vinegar. Add the julienned carrots and radish, then let them sit for about 10 minutes to quick-pickle.
5. Cut the baguette into two equal halves, then split each half open. Hollow out some of the bread to have more room for the filling if desired.
6. Spread mayonnaise inside each baguette half.
7. Layer the sliced chicken, pickled carrots and radish, cucumber slices, fresh cilantro, and jalapeño slices in the baguette halves.
8. Drizzle with fresh lime juice before closing the sandwich.
9. Slice each baguette half into half again and serve immediately to enjoy a fresh and healthy Sugar-Free Classic Banh Mi Sandwich.
Calories |
1446 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.3 g | 48% | |
| Saturated Fat | 5.5 g | 28% | |
| Polyunsaturated Fat | 1.0 g | ||
| Cholesterol | 202 mg | 67% | |
| Sodium | 4476 mg | 195% | |
| Total Carbohydrate | 185.7 g | 68% | |
| Dietary Fiber | 10.0 g | 36% | |
| Total Sugars | 18.2 g | ||
| Protein | 93.5 g | 187% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 239 mg | 18% | |
| Iron | 14.7 mg | 82% | |
| Potassium | 1300 mg | 28% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.