Nutrition Facts for Sugar-free classic banh mi sandwich

Sugar-Free Classic Banh Mi Sandwich

Image of Sugar-Free Classic Banh Mi Sandwich
Nutriscore Rating: 66/100

Meet the perfect blend of vibrant flavors and wholesome ingredients with the Sugar-Free Classic Banh Mi Sandwich. This healthy twist on the iconic Vietnamese favorite features tender, seasoned chicken breast grilled to perfection, paired with quick-pickled carrots and radish for a tangy crunch. Fresh cucumber slices, aromatic cilantro, and fiery jalapeño slices add depth and freshness, all nestled in a crusty baguette lightly spread with creamy mayo. Brightened with a squeeze of lime juice, this sugar-free sandwich is ideal for those seeking a balanced yet bold meal in under 30 minutes. Perfect for lunch or dinner, this recipe combines authentic flavors with a health-conscious approach for a guilt-free taste of Vietnam.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
15 min
🕐
Total Time
30 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

14 items
  • 1 whole Baguette
  • 200 grams Chicken breast
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Ground black pepper
  • 0.5 teaspoon Salt
  • 1 tablespoon Soy sauce
  • 2 tablespoons Vinegar
  • 1 medium, julienned Carrot
  • 1 medium, julienned Radish
  • 1 small, seeded and sliced Cucumber
  • 0.5 cup Cilantro
  • 1 sliced Jalapeño
  • 2 tablespoons Mayonnaise
  • 1 tablespoon Lime juice
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

1. Preheat your grill or a skillet over medium heat.

2

2. In a small bowl, mix the garlic powder, ground black pepper, and salt. Season the chicken breast evenly with the mixture.

3

3. Grill the chicken breast for about 6-7 minutes on each side, or until fully cooked and the internal temperature reaches 74°C (165°F). Once cooked, set aside to cool slightly, then slice thinly.

4

4. In a bowl, combine the soy sauce and vinegar. Add the julienned carrots and radish, then let them sit for about 10 minutes to quick-pickle.

5

5. Cut the baguette into two equal halves, then split each half open. Hollow out some of the bread to have more room for the filling if desired.

6

6. Spread mayonnaise inside each baguette half.

7

7. Layer the sliced chicken, pickled carrots and radish, cucumber slices, fresh cilantro, and jalapeño slices in the baguette halves.

8

8. Drizzle with fresh lime juice before closing the sandwich.

9

9. Slice each baguette half into half again and serve immediately to enjoy a fresh and healthy Sugar-Free Classic Banh Mi Sandwich.

Cooking Tip: Take your time with each step for the best results!
1446
cal
93.5g
protein
185.7g
carbs
37.3g
fat

Nutrition Facts

1 serving (721.8g)
Calories
1446
% Daily Value*
Total Fat 37.3 g 48%
Saturated Fat 5.5 g 28%
Polyunsaturated Fat 1.0 g
Cholesterol 202 mg 67%
Sodium 4476 mg 195%
Total Carbohydrate 185.7 g 68%
Dietary Fiber 10.0 g 36%
Total Sugars 18.2 g
Protein 93.5 g 187%
Vitamin D 0.0 mcg 0%
Calcium 239 mg 18%
Iron 14.7 mg 82%
Potassium 1300 mg 28%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

51.1%%
25.7%%
23.1%%
Fat: 335 cal (23.1%%)
Protein: 374 cal (25.7%%)
Carbs: 742 cal (51.1%%)