Sugar-Free Classic Balsamic Vinaigrette Dressing
Elevate your salads and meals with this Sugar-Free Classic Balsamic Vinaigrette Dressing, a quick and wholesome alternative to store-bought varieties. Made with high-quality extra virgin olive oil, tangy balsamic vinegar, and a hint of Dijon mustard for balance, this recipe is a breeze to whip up in just 5 minutes. Minced garlic adds a fragrant depth, while freshly ground black pepper and a touch of salt round out the flavors. Perfectly emulsified with simple whisking, this sugar-free vinaigrette offers a smooth, velvety texture without the need for added sweeteners. Drizzle it over fresh greens, roasted vegetables, or even use it as a marinade for your favorite proteins. With no artificial ingredients and a bold, savory flavor, this homemade dressing is a pantry essential your family will love.
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Recipe Information
Ingredients
- 0.5 cup Extra virgin olive oil
- 0.25 cup Balsamic vinegar
- 1 tablespoon Dijon mustard
- 1 clove Garlic, minced
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper, freshly ground
Instructions
In a medium-sized mixing bowl, combine the balsamic vinegar, Dijon mustard, minced garlic, salt, and black pepper.
Whisk together until well incorporated and the mixture is smooth.
Slowly drizzle in the extra virgin olive oil while continuously whisking the mixture, ensuring a gradual emulsification process.
Continue whisking until the dressing is fully combined and emulsified to your preferred consistency.
Taste and adjust seasoning if necessary, adding more salt or pepper to suit your taste preference.
Transfer the vinaigrette to a jar or bottle with a tight-fitting lid for storage.
Shake well before each use, as separation is natural.
Store in the refrigerator for up to one week.
Nutrition Facts
Calories |
1049 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 115.0 g | 147% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1540 mg | 67% | |
| Total Carbohydrate | 11.5 g | 4% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 9.0 g | ||
| Protein | 0.6 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 34 mg | 3% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 154 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
