Sugar-Free Cinnamon Cookies
Indulge guilt-free with these delectable Sugar-Free Cinnamon Cookies, a perfect treat for health-conscious dessert lovers! Made with almond flour and sweetened with granulated erythritol, these cookies are naturally gluten-free and completely free of added sugars, making them ideal for keto and low-carb diets. The warm, aromatic notes of ground cinnamon pair beautifully with a hint of vanilla, creating a comforting and flavorful experience in every bite. With just 15 minutes of prep and a quick bake time, these easy-to-make cookies are perfect for satisfying your sweet tooth or impressing guests with a wholesome, homemade treat. Delicious, soft, and packed with cinnamon spice, these sugar-free cookies are a must-try for anyone looking to enjoy dessert without compromising their healthy lifestyle!
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Recipe Information
Ingredients
- 2 cups Almond flour
- 0.5 cup Butter, unsalted (softened)
- 0.5 cup Granulated erythritol
- 1 large Egg
- 1 teaspoon Vanilla extract
- 1 teaspoon Ground cinnamon
- 0.5 teaspoon Baking powder
- 0.25 teaspoon Salt
Instructions
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large mixing bowl, beat the softened butter and granulated erythritol together until creamy and smooth.
Add the egg and vanilla extract to the butter mixture and mix until well combined.
In a separate bowl, whisk together the almond flour, ground cinnamon, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until a sticky dough forms.
Using a tablespoon or a small cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Flatten each cookie slightly with the back of a spoon or your fingers to ensure even cooking.
Bake in the preheated oven for 8-10 minutes until the edges are lightly golden.
Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Enjoy your sugar-free cinnamon cookies with a warm beverage or as a sweet, guilt-free treat throughout the day!
Nutrition Facts
Calories |
2071 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 199.7 g | 256% | |
| Saturated Fat | 69.6 g | 348% | |
| Polyunsaturated Fat | 2.0 g | ||
| Cholesterol | 477 mg | 159% | |
| Sodium | 933 mg | 41% | |
| Total Carbohydrate | 145.4 g | 53% | |
| Dietary Fiber | 22.0 g | 79% | |
| Total Sugars | 7.6 g | ||
| Protein | 48.9 g | 98% | |
| Vitamin D | 2.8 mcg | 14% | |
| Calcium | 489 mg | 38% | |
| Iron | 8.1 mg | 45% | |
| Potassium | 116 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
