Sugar-Free Chips Masala
Spice up your snack game with this vibrant and flavorful *Sugar-Free Chips Masala*! This quick and easy recipe transforms ordinary potato chips into an irresistible treat, bursting with aromatic spices, zesty lemon juice, and fresh coriander. Featuring sautéed onions, tomatoes, and green chilies, the warm masala mix is lightly tossed with crispy chips, creating a perfect balance of crunch and spice. With no added sugar and a preparation time of just 20 minutes, this dish is a guilt-free indulgence ideal for parties, movie nights, or a quick fix for your cravings. Serve it fresh and watch it disappear in no time! Perfectly seasoned and full of bold flavors, this recipe is sure to become your new favorite snack. ***Sugar-free masala snacks*** and ***spicy potato chip recipes*** have never looked—or tasted—this good!
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Recipe Information
Ingredients
- 300 grams Potato chips
- 1 medium, finely chopped Onion
- 1 medium, finely chopped Tomato
- 1 finely chopped Green chili
- 1 tablespoon Lemon juice
- 2 tablespoons, chopped Fresh coriander leaves
- 0.5 teaspoon Cumin powder
- 1 teaspoon Chaat masala
- 0.5 teaspoon Red chili powder
- 0.25 teaspoon, or to taste Salt
- 1 teaspoon Oil
Instructions
Heat the oil in a pan over medium heat.
Add the finely chopped onion to the pan and sauté until translucent, about 2-3 minutes.
Add the finely chopped green chili to the onions and sauté for another minute.
Add the chopped tomato to the pan and cook until they soften, around 2 minutes.
Lower the heat and add cumin powder, chaat masala, red chili powder, and salt. Stir well to combine all the spices.
Remove the pan from the heat and let it cool for a minute.
In a large mixing bowl, add the potato chips.
Pour the spice mixture over the chips, add lemon juice and fresh coriander leaves, and gently toss everything to coat the chips evenly.
Serve immediately for the best texture and flavor.
Nutrition Facts
Calories |
1784 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 108.2 g | 139% | |
| Saturated Fat | 10.6 g | 53% | |
| Polyunsaturated Fat | 24.9 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3653 mg | 159% | |
| Total Carbohydrate | 194.4 g | 71% | |
| Dietary Fiber | 14.7 g | 52% | |
| Total Sugars | 19.5 g | ||
| Protein | 23.7 g | 47% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 152 mg | 12% | |
| Iron | 6.5 mg | 36% | |
| Potassium | 4240 mg | 90% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
