Nutrition Facts for Sugar-free chicken taouk skewers

Sugar-Free Chicken Taouk Skewers

Image of Sugar-Free Chicken Taouk Skewers
Nutriscore Rating: 69/100

Looking for a flavorful, healthy twist on a classic Middle Eastern dish? These Sugar-Free Chicken Taouk Skewers are tender, juicy, and packed with bold, aromatic spices. Marinated in a zesty blend of Greek yogurt, lemon juice, garlic, and a medley of paprika, cumin, and oregano, these chicken skewers bring vibrant flavors without any added sugar. Perfect for grilling enthusiasts, the recipe creates beautifully charred chicken pieces in just 15 minutes of cooking time. Whether you’re aiming for a low-carb meal, a crowd-pleasing appetizer, or a new addition to your healthy dinner rotation, these skewers serve four and pair effortlessly with a fresh side salad or sugar-free dipping sauce. Quick to prepare and full of Mediterranean-inspired goodness, this dish will become a favorite at your table!

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

12 items
  • 500 g Boneless, skinless chicken breasts
  • 200 g Plain Greek yogurt
  • 60 ml Lemon juice
  • 50 ml Extra virgin olive oil
  • 4 Garlic cloves
  • 1 tsp Paprika
  • 1 tsp Ground cumin
  • 1 tsp Ground coriander
  • 1 tsp Dried oregano
  • 1 tsp Salt
  • 0.5 tsp Black pepper
  • 10 Wooden skewers
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Cut the chicken breasts into 1-inch pieces and set aside.

2

In a large mixing bowl, combine the Greek yogurt, lemon juice, olive oil, minced garlic, paprika, cumin, coriander, oregano, salt, and black pepper. Mix well to form a smooth marinade.

3

Add the chicken pieces to the marinade, ensuring each piece is well-coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour, or up to 4 hours for more flavor.

4

If using wooden skewers, soak them in water for at least 30 minutes to prevent burning during grilling.

5

Preheat your grill to medium-high heat.

6

Thread the marinated chicken pieces onto the skewers, leaving a small space between each piece for even cooking.

7

Place the skewers on the preheated grill. Cook for about 6-8 minutes on each side, or until the chicken is cooked through and has grill marks.

8

Remove the chicken skewers from the grill and let them rest for a couple of minutes before serving.

9

Serve your Sugar-Free Chicken Taouk Skewers hot, with your favorite sugar-free dipping sauce or side salad.

⚑
Cooking Tip: Take your time with each step for the best results!
1428
cal
177.1g
protein
20.7g
carbs
69.9g
fat

Nutrition Facts

1 serving (846.4g)
Calories
1428
% Daily Value*
Total Fat 69.9 g 90%
Saturated Fat 14.3 g 72%
Polyunsaturated Fat 0.2 g
Cholesterol 445 mg 148%
Sodium 2807 mg 122%
Total Carbohydrate 20.7 g 8%
Dietary Fiber 3.0 g 11%
Total Sugars 9.0 g
Protein 177.1 g 354%
Vitamin D 0.1 mcg 1%
Calcium 366 mg 28%
Iron 8.1 mg 45%
Potassium 1814 mg 39%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

5.8%%
49.9%%
44.3%%
Fat: 629 cal (44.3%%)
Protein: 708 cal (49.9%%)
Carbs: 82 cal (5.8%%)