Looking for a flavorful, healthy twist on a classic Middle Eastern dish? These Sugar-Free Chicken Taouk Skewers are tender, juicy, and packed with bold, aromatic spices. Marinated in a zesty blend of Greek yogurt, lemon juice, garlic, and a medley of paprika, cumin, and oregano, these chicken skewers bring vibrant flavors without any added sugar. Perfect for grilling enthusiasts, the recipe creates beautifully charred chicken pieces in just 15 minutes of cooking time. Whether youβre aiming for a low-carb meal, a crowd-pleasing appetizer, or a new addition to your healthy dinner rotation, these skewers serve four and pair effortlessly with a fresh side salad or sugar-free dipping sauce. Quick to prepare and full of Mediterranean-inspired goodness, this dish will become a favorite at your table!
Cut the chicken breasts into 1-inch pieces and set aside.
In a large mixing bowl, combine the Greek yogurt, lemon juice, olive oil, minced garlic, paprika, cumin, coriander, oregano, salt, and black pepper. Mix well to form a smooth marinade.
Add the chicken pieces to the marinade, ensuring each piece is well-coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour, or up to 4 hours for more flavor.
If using wooden skewers, soak them in water for at least 30 minutes to prevent burning during grilling.
Preheat your grill to medium-high heat.
Thread the marinated chicken pieces onto the skewers, leaving a small space between each piece for even cooking.
Place the skewers on the preheated grill. Cook for about 6-8 minutes on each side, or until the chicken is cooked through and has grill marks.
Remove the chicken skewers from the grill and let them rest for a couple of minutes before serving.
Serve your Sugar-Free Chicken Taouk Skewers hot, with your favorite sugar-free dipping sauce or side salad.
Calories |
1428 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 69.9 g | 90% | |
| Saturated Fat | 14.3 g | 72% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 445 mg | 148% | |
| Sodium | 2807 mg | 122% | |
| Total Carbohydrate | 20.7 g | 8% | |
| Dietary Fiber | 3.0 g | 11% | |
| Total Sugars | 9.0 g | ||
| Protein | 177.1 g | 354% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 366 mg | 28% | |
| Iron | 8.1 mg | 45% | |
| Potassium | 1814 mg | 39% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.