Sugar-Free Campfire Sauce
Elevate your outdoor dining experience with this Sugar-Free Campfire Sauce—a smoky, tangy, and guilt-free condiment that’s perfect for dipping or drizzling. This easy, no-cook recipe combines creamy mayonnaise and sugar-free ketchup with bold flavors like smoked paprika, garlic powder, Worcestershire sauce, and a hint of cayenne pepper for a satisfying kick. Balanced with a touch of lemon juice for zesty brightness, it’s a low-carb, keto-friendly twist on the classic campfire sauce, ideal for pairing with grilled meats, roasted veggies, or even as a burger topper. Ready in just 10 minutes, this flavorful creation can be prepped ahead and refrigerated to allow the spices to meld into a deliciously harmonious blend. Impress your taste buds and guests with this wholesome, sugar-free condiment that packs big flavor into every bite!
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Recipe Information
Ingredients
- 1 cup mayonnaise
- 0.5 cup sugar-free ketchup
- 1 tablespoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon lemon juice
- 1 teaspoon Worcestershire sauce
- 0.25 teaspoon cayenne pepper
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
In a medium-sized mixing bowl, combine the mayonnaise and sugar-free ketchup. Stir the mixture until it has a smooth consistency.
Add the smoked paprika, garlic powder, and onion powder to the mayonnaise and ketchup mixture. Stir to combine thoroughly.
Mix in the lemon juice and Worcestershire sauce, ensuring that all ingredients are well blended.
Incorporate the cayenne pepper, salt, and black pepper into the sauce, adjusting seasoning to taste if necessary.
Once all ingredients are combined, cover the bowl with plastic wrap or a lid and refrigerate the sauce for at least 30 minutes to allow the flavors to meld together before serving.
Serve cold as a dip or sauce for grilled meats, vegetables, or other campfire favorites.
Nutrition Facts
Calories |
1808 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 173.6 g | 223% | |
| Saturated Fat | 15.9 g | 80% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 235 mg | 78% | |
| Sodium | 2988 mg | 130% | |
| Total Carbohydrate | 64.5 g | 23% | |
| Dietary Fiber | 3.3 g | 12% | |
| Total Sugars | 1.7 g | ||
| Protein | 1.9 g | 4% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 557 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
