Indulge in the wholesome goodness of Sugar-Free Bebida de Avena, a silky-smooth and naturally sweetened oat milk beverage that's as nutritious as it is delicious. Crafted with rolled oats, warm hints of cinnamon, pure vanilla extract, and your favorite natural sweetener, this plant-based recipe is not only sugar-free but also vegan and dairy-free, making it the perfect versatile drink for any lifestyle. With just 10 minutes of prep and no cooking required, you'll have a creamy and refreshing homemade drink ideal for sipping over ice, blending into smoothies, or stirring into your morning coffee. Say goodbye to store-bought alternatives and enjoy this simple, budget-friendly, and customizable beverage thatβs as kind to your body as it is to your taste buds!
Place the rolled oats in a large bowl and cover them with enough water to submerge. Let them soak for about 30 minutes to soften.
Drain the soaked oats in a fine mesh strainer and rinse them under cold running water.
In a blender, combine the rinsed oats with 4 cups of fresh water. Blend on high speed until the mixture is smooth and milky, about 1-2 minutes.
Strain the blended oat mixture through a fine mesh strainer or cheesecloth into a large bowl or pitcher, squeezing and pressing the pulp to extract as much liquid as possible. The leftover oat pulp can be reserved for another use, such as baking.
Rinse the blender and pour the strained oat milk back into it. Add vanilla extract, cinnamon, salt, and your choice of a natural sweetener. Blend for an additional 30 seconds to combine the flavors.
Taste the oat milk and adjust sweetness or vanilla if desired. You may also add a bit more water if a thinner consistency is preferred.
Transfer the oat milk to a sealed container and refrigerate for at least 2 hours before serving. This allows the flavors to meld and the beverage to chill.
Before serving, give the oat milk a good shake or stir, as separation may occur. Enjoy your sugar-free bebida de avena chilled over ice, or use it as a base for smoothies or in coffee.
Calories |
330 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.6 g | 7% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 621 mg | 27% | |
| Total Carbohydrate | 55.3 g | 20% | |
| Dietary Fiber | 9.3 g | 33% | |
| Total Sugars | 0.6 g | ||
| Protein | 13.7 g | 27% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 115 mg | 9% | |
| Iron | 3.9 mg | 22% | |
| Potassium | 362 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.