Sugar-Free Authentic French Chocolat Chaud
Indulge in the decadent richness of **Sugar-Free Authentic French Chocolat Chaud**, a velvety hot chocolate recipe that strikes the perfect balance between luxurious flavor and health-conscious indulgence. Crafted with sugar-free dark chocolate (minimum 70% cocoa) and unsweetened cocoa powder, this traditional French-style hot chocolate boasts an intense cocoa flavor enhanced with a creamy blend of whole milk and heavy cream. A hint of vanilla and a tiny pinch of salt elevate the depth of flavor, while erythritol or your preferred sugar substitute ensures this treat remains entirely guilt-free. With just 20 minutes to prepare, this warm, comforting drink is perfect for cozy evenings or impressing guests during colder months. Serve it in small mugs for an authentic Parisian café experience, optionally topped with whipped cream or a dusting of cocoa for added elegance.
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Recipe Information
Ingredients
- 3 tablespoons Unsweetened cocoa powder
- 100 grams Dark chocolate (minimum 70% cocoa, sugar-free)
- 2 cups Whole milk
- 1 cup Heavy cream
- 1 teaspoon Vanilla extract
- 1 pinch Salt
- 2 tablespoons Erythritol or preferred sugar substitute, to taste
Instructions
Finely chop the dark chocolate and set aside.
In a medium saucepan, combine the unsweetened cocoa powder and salt.
Gradually whisk in the milk and heavy cream until well blended. Ensure there are no lumps of cocoa.
Place the saucepan over medium heat and bring the mixture to a simmer, stirring constantly to prevent it from burning.
Once simmering, add the chopped dark chocolate to the saucepan.
Continue to stir until the chocolate is completely melted and the mixture is smooth and homogeneous.
Add the vanilla extract and stir well.
Taste the chocolat chaud and add erythritol or your preferred sugar substitute, adjusting the sweetness to your liking.
Lower the heat and stir for an additional 2-3 minutes to improve the texture.
Serve the chocolat chaud in small mugs or cups immediately, optionally topped with a dollop of whipped cream or dusted with cocoa powder.
Nutrition Facts
Calories |
1149 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 97.9 g | 126% | |
| Saturated Fat | 58.4 g | 292% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 299 mg | 100% | |
| Sodium | 405 mg | 18% | |
| Total Carbohydrate | 33.2 g | 12% | |
| Dietary Fiber | 5.8 g | 21% | |
| Total Sugars | 24.3 g | ||
| Protein | 19.2 g | 38% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 620 mg | 48% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 987 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
