Sugar-Free Almond Flat White
Elevate your coffee routine with this Sugar-Free Almond Flat White, a light and creamy alternative perfect for those seeking a dairy-free and sugar-free indulgence. Crafted with steamed almond milk, two bold shots of espresso, and a hint of vanilla extract, this luxurious beverage delivers all the richness of a traditional flat white without added sugars. A sprinkle of cinnamon adds a warm, aromatic finish that complements the nutty undertones of the almond milk beautifully. With just 10 minutes of prep and cook time, this recipe is your go-to for an effortless yet sophisticated caffeine fix. Perfect for anyone following a vegan or low-sugar lifestyle, this almond flat white is an ideal way to savor your coffee break guilt-free.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup Almond milk
- 2 shots Espresso
- 0.5 teaspoon Vanilla extract
- 0.125 teaspoon Cinnamon
Instructions
Brew two shots of espresso using your espresso machine and pour them into a large cup.
In a small saucepan, heat the almond milk over medium heat until it begins to steam. Do not let it boil.
Using a milk frother, froth the heated almond milk until it reaches a creamy consistency.
Add the vanilla extract to the frothy almond milk and stir gently.
Pour the frothed almond milk over the espresso shots, allowing a thin layer of foam to form on top.
Sprinkle a pinch of cinnamon on top for extra flavor.
Serve immediately and enjoy your sugar-free almond flat white.
Nutrition Facts
Calories |
114 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.9 g | 4% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.6 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 137 mg | 6% | |
| Total Carbohydrate | 18.7 g | 7% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 17.3 g | ||
| Protein | 1.6 g | 3% | |
| Vitamin D | 2.0 mcg | 10% | |
| Calcium | 396 mg | 30% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 188 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
