Nutrition Facts for Substitute for mascarpone cheese
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Substitute for Mascarpone Cheese

Image of Substitute for Mascarpone Cheese
Nutriscore Rating: 46/100

Discover the perfect homemade substitute for mascarpone cheese with this quick and easy recipe! Using just three simple ingredients—cream cheese, heavy cream, and unsalted butter—you can whip up a creamy, velvety alternative in just 5 minutes. Ideal for sweet or savory recipes, this versatile mascarpone replacement mimics the luxurious texture and mild flavor of the real thing, making it a lifesaver when mascarpone is hard to find. Whether you're crafting a luscious tiramisu or enhancing a rich pasta sauce, this easy blend delivers flawless results. Best of all, it’s customizable, allowing you to tweak the consistency to suit your dish. Try this hassle-free recipe today and enjoy the convenience of a delicious homemade substitute!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

3 items
  • 4 oz Cream cheese
  • 2 tbsp Heavy cream
  • 2 tbsp Unsalted butter
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

Bring the cream cheese to room temperature for easier mixing.

2

In a mixing bowl, combine the cream cheese, heavy cream, and unsalted butter.

3

Using a hand mixer or a whisk, mix the ingredients until smooth and creamy. Ensure there are no lumps.

4

If needed, adjust the consistency by adding a teaspoon of heavy cream at a time until it is similar to mascarpone cheese.

5

Use immediately as a substitute for mascarpone cheese in your recipe or store in an airtight container in the refrigerator for up to 3 days.

Cooking Tip: Take your time with each step for the best results!
705
cal
7.6g
protein
5.0g
carbs
72.7g
fat

Nutrition Facts

1 serving (171.8g)
Calories
705
% Daily Value*
Total Fat 72.7 g 93%
Saturated Fat 43.6 g 218%
Polyunsaturated Fat 0.0 g
Cholesterol 217 mg 72%
Sodium 380 mg 17%
Total Carbohydrate 5.0 g 2%
Dietary Fiber 0.0 g 0%
Total Sugars 4.5 g
Protein 7.6 g 15%
Vitamin D 0.3 mcg 2%
Calcium 119 mg 9%
Iron 0.3 mg 2%
Potassium 127 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

2.8%%
4.3%%
93.0%%
Fat: 654 cal (93.0%%)
Protein: 30 cal (4.3%%)
Carbs: 19 cal (2.8%%)