Stuffed Strawberries
Treat yourself to a bite-sized indulgence with these irresistible Stuffed Strawberries! Fresh, juicy strawberries are hollowed out and filled with a luscious cream cheese mixture sweetened with powdered sugar and enhanced by a touch of vanilla. A sprinkle of crushed graham crackers adds a delightful crunch, while optional chocolate shavings elevate these treats to gourmet status. Perfect for parties, romantic evenings, or an effortless dessert, this no-bake recipe comes together in just 20 minutes. With their vibrant colors and decadent flavors, these stuffed strawberries are sure to impress both the eyes and the taste buds!
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Recipe Information
Ingredients
- 20 large fresh strawberries
- 225 grams cream cheese
- 50 grams powdered sugar
- 1 teaspoon vanilla extract
- 4 sheets graham crackers
- 1 tablespoon chocolate shavings (optional)
Instructions
Wash the strawberries thoroughly, then pat them dry with a clean kitchen towel.
Using a paring knife, carefully remove the green stems and hollow out the center of each strawberry to create a cavity for the filling. Set aside.
In a mixing bowl, beat together the cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
Transfer the cream cheese mixture into a piping bag fitted with a star or round tip. If you don’t have a piping bag, you can use a zip-top bag and snip off one corner.
Pipe the cream cheese filling into the hollowed-out strawberries, filling them generously.
Crush the graham cracker sheets into fine crumbs and sprinkle them over the filled strawberries for a crunchy texture.
If desired, garnish the strawberries with a sprinkle of chocolate shavings for added decadence.
Serve immediately or chill in the refrigerator for 10-15 minutes before serving. Enjoy!
Nutrition Facts
Calories |
1437 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 92.7 g | 119% | |
| Saturated Fat | 48.6 g | 243% | |
| Polyunsaturated Fat | 7.9 g | ||
| Cholesterol | 227 mg | 76% | |
| Sodium | 947 mg | 41% | |
| Total Carbohydrate | 138.2 g | 50% | |
| Dietary Fiber | 8.8 g | 31% | |
| Total Sugars | 102.7 g | ||
| Protein | 19.4 g | 39% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 298 mg | 23% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 913 mg | 19% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
