Strawberry Orange Pops
Cool off with a burst of fruity freshness by making these delightful Strawberry Orange Pops! Bursting with the vibrant flavors of sweet, ripe strawberries and tangy orange juice, this easy-to-make frozen treat is naturally sweetened with a touch of honey, making it a guilt-free indulgence for all ages. With just 10 minutes of prep time and simple pantry staples, you can whip up these colorful popsicles that are perfect for hot summer days, kids' parties, or as a refreshing dessert. Each bite delivers a smooth, icy texture and a naturally sweet, citrus-infused taste that will transport you straight to sunny days. Plus, with no artificial flavors or additives, these all-natural Strawberry Orange Pops are as wholesome as they are delicious.
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Recipe Information
Ingredients
- 2 cups Fresh strawberries
- 1 cup Orange juice (freshly squeezed or store-bought)
- 2 tablespoons Honey (or sweetener of choice)
- 1 quarter cup Water
Instructions
Wash and hull the fresh strawberries. If they are particularly large, cut them in half to make blending easier.
Add the strawberries, orange juice, honey, and water to a blender or food processor.
Blend the mixture on high until it is completely smooth. Taste the mixture and adjust the sweetness by adding more honey if desired.
Pour the blended fruit mixture evenly into popsicle molds, leaving a small amount of space at the top to allow for expansion as they freeze.
Insert sticks into the molds and place them in the freezer.
Freeze for at least 6-8 hours or until completely frozen solid.
To release the popsicles, run warm water over the outside of the mold for a few seconds and gently pull the pops out.
Serve immediately and enjoy your homemade Strawberry Orange Pops!
Nutrition Facts
Calories |
338 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.4 g | 2% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 10 mg | 0% | |
| Total Carbohydrate | 83.9 g | 31% | |
| Dietary Fiber | 6.5 g | 23% | |
| Total Sugars | 70.2 g | ||
| Protein | 4.2 g | 8% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 79 mg | 6% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 958 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
