Nutrition Facts for Strawberry milkshake
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Strawberry Milkshake

Image of Strawberry Milkshake
Nutriscore Rating: 64/100

Cool, creamy, and bursting with the vibrant sweetness of ripe strawberries, this classic Strawberry Milkshake recipe is the ultimate indulgent treat for any occasion. Made with just five simple ingredients—fresh strawberries, whole milk, velvety vanilla ice cream, a touch of sugar, and an optional dollop of whipped cream—this milkshake offers a perfect balance of refreshing fruitiness and rich creaminess. Ready in just five minutes, it’s an effortless way to satisfy your sweet cravings while showcasing the flavor of fresh, seasonal strawberries. Whether served as a nostalgic dessert, a quick afternoon pick-me-up, or a fun treat for kids, this luscious strawberry milkshake is sure to delight. Garnish with a whole strawberry and a swirl of whipped cream for a picture-perfect presentation!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 1.5 cups Fresh strawberries
  • 1 cup Whole milk
  • 3 scoops Vanilla ice cream
  • 1 tablespoon Granulated sugar
  • Whipped cream (optional, for garnish)
  • 1 Fresh strawberry (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Wash the fresh strawberries thoroughly and remove the stems.

2

Place the strawberries, whole milk, vanilla ice cream, and granulated sugar into a blender.

3

Blend on high speed for 1-2 minutes, or until the mixture is smooth and creamy.

4

Taste the milkshake and adjust sugar if needed, blending again briefly to mix.

5

Pour the milkshake into two glasses.

6

Optionally, top with whipped cream and garnish with a fresh strawberry.

7

Serve immediately with a straw and enjoy!

Cooking Tip: Take your time with each step for the best results!
356
cal
8.2g
protein
47.0g
carbs
15.3g
fat

Nutrition Facts

1 serving (355.8g)
Calories
356
% Daily Value*
Total Fat 15.3 g 20%
Saturated Fat 10.0 g 50%
Polyunsaturated Fat 0.0 g
Cholesterol 60 mg 20%
Sodium 131 mg 6%
Total Carbohydrate 47.0 g 17%
Dietary Fiber 2.5 g 9%
Total Sugars 39.5 g
Protein 8.2 g 16%
Vitamin D 1.6 mcg 8%
Calcium 277 mg 21%
Iron 0.4 mg 2%
Potassium 539 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

52.4%%
9.0%%
38.6%%
Fat: 278 cal (38.6%%)
Protein: 64 cal (9.0%%)
Carbs: 376 cal (52.4%%)