Nutrition Facts for Strawberry liqueur

Strawberry Liqueur

Image of Strawberry Liqueur
Nutriscore Rating: 65/100

Capture the essence of summer with this luxurious homemade Strawberry Liqueur, a vibrant and sweet treat that’s perfect for sipping or adding to your favorite cocktails. Made with fresh, ripe strawberries, unflavored vodka, and a touch of homemade simple syrup, this recipe transforms simple ingredients into a stunningly rich, ruby-red liqueur bursting with natural fruit flavor. The process involves steeping the strawberries in vodka for 7–10 days to extract their juicy essence, followed by the addition of a silky sugar syrup to create the perfect balance of sweetness. Whether served chilled, drizzled over desserts, or mixed into creative beverages, this easy-to-make liqueur brings pure berry bliss to your glass. Make a batch today and enjoy the taste of summer all year long!

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 500 grams Fresh strawberries
  • 200 grams Granulated sugar
  • 500 milliliters Vodka (unflavored)
  • 200 milliliters Water
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Wash the strawberries thoroughly under cool water and pat them dry with a clean kitchen towel.

2

Remove the stems and cut the strawberries into quarters.

3

Place the strawberries in a large, clean glass jar or container with a tight-fitting lid.

4

Pour the vodka over the strawberries, ensuring they are fully submerged.

5

Seal the jar tightly and store it in a cool, dark place for 7–10 days, gently shaking the jar every other day to distribute the flavors.

6

After the steeping period, combine the water and granulated sugar in a small saucepan. Heat over medium heat, stirring constantly, until the sugar has completely dissolved. Let the syrup cool to room temperature.

7

Strain the strawberry-infused vodka through a fine-mesh sieve or cheesecloth into a clean bowl, discarding the strawberry pieces.

8

Mix the cooled simple syrup with the strained strawberry vodka, stirring well to combine.

9

Transfer the finished liqueur into clean, sterilized bottles or jars, sealing them tightly.

10

Store the strawberry liqueur in the refrigerator and allow it to rest for an additional 2–3 days to meld the flavors further. Serve chilled or use in your favorite recipes!

⚑
Cooking Tip: Take your time with each step for the best results!
2081
cal
3.3g
protein
238.4g
carbs
1.5g
fat

Nutrition Facts

1 serving (1404.4g)
Calories
2081
% Daily Value*
Total Fat 1.5 g 2%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 13 mg 1%
Total Carbohydrate 238.4 g 87%
Dietary Fiber 9.9 g 35%
Total Sugars 224.3 g
Protein 3.3 g 7%
Vitamin D 0.0 mcg 0%
Calcium 88 mg 7%
Iron 2.0 mg 11%
Potassium 724 mg 15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

97.3%%
1.3%%
1.4%%
Fat: 13 cal (1.4%%)
Protein: 13 cal (1.3%%)
Carbs: 953 cal (97.3%%)