Strawberry Cream Cheese Snacks
Treat yourself to an indulgent, no-bake delight with these irresistible Strawberry Cream Cheese Snacks—perfect for desserts, party platters, or anytime cravings! This quick and easy recipe features fresh, juicy strawberries hollowed out and filled with a luscious cream cheese mixture sweetened with powdered sugar and a hint of vanilla. For an extra layer of decadence, sprinkle crushed graham crackers on top or drizzle with golden honey. Ready in just 15 minutes with minimal effort, these bite-sized treats are as beautiful as they are delicious, making them a show-stopper for any occasion. Whether you’re hosting a gathering or seeking a simple, sweet snack, these strawberries offer a perfect balance of creamy, fruity, and crunchy goodness!
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Recipe Information
Ingredients
- 12 pieces fresh strawberries
- 113 grams cream cheese, softened
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 2 tablespoons graham crackers, crushed (optional)
- 1 tablespoon honey (optional for drizzle)
Instructions
Wash and dry the strawberries thoroughly.
Cut off the green tops of the strawberries and use a small paring knife or melon baller to hollow out the center of each strawberry, creating a small cavity.
In a medium mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy.
Spoon the cream cheese mixture into a piping bag or a resealable plastic bag with a small corner snipped off.
Gently pipe the cream cheese filling into the hollowed-out center of each strawberry, filling until just above the rim.
If desired, sprinkle the tops with crushed graham crackers for extra texture or drizzle with honey for added sweetness.
Arrange the filled strawberries on a serving plate and serve immediately, or refrigerate until ready to serve.
Nutrition Facts
Calories |
647 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.6 g | 53% | |
| Saturated Fat | 24.2 g | 121% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 125 mg | 42% | |
| Sodium | 448 mg | 19% | |
| Total Carbohydrate | 62.4 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Total Sugars | 47.3 g | ||
| Protein | 9.3 g | 19% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 141 mg | 11% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 365 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
