Strawberry Caipirinha
Sweet, tangy, and refreshingly vibrant, the Strawberry Caipirinha adds a fruity twist to Brazil's iconic cocktail. This summertime favorite combines fresh strawberries, zesty lime, and a touch of granulated sugar, all muddled together to release their natural flavors. A splash of smooth cachaça and a generous amount of ice bring this drink to life, creating the perfect balance of sweetness and zest. Ready in just five minutes, this one-serving cocktail is a showstopper for backyard parties, happy hours, or any occasion that calls for a tropical flair. Serve it garnished with a fresh strawberry or lime wedge for an elegant finish—ideal for those seeking a quick and easy strawberry cocktail recipe with bold, unforgettable flavor.
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Recipe Information
Ingredients
- 4 whole Fresh strawberries
- 1 whole Lime
- 2 tablespoons Granulated sugar
- 2 ounces Cachaça
- 1 cup Ice cubes
Instructions
Wash and hull the fresh strawberries, then cut them into quarters.
Cut the lime into small wedges, discarding the ends.
In a sturdy glass, combine the quartered strawberries, lime wedges, and sugar.
Using a muddler or the back of a wooden spoon, gently muddle the mixture to release the juices from the strawberries and lime, and dissolve the sugar.
Fill the glass with ice cubes, leaving some room for the cachaça.
Pour 2 ounces of cachaça over the ice and stir well to combine.
Garnish with a fresh strawberry or a lime wedge, if desired, and serve immediately.
Nutrition Facts
Calories |
254 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2 mg | 0% | |
| Total Carbohydrate | 35.7 g | 13% | |
| Dietary Fiber | 2.8 g | 10% | |
| Total Sugars | 28.5 g | ||
| Protein | 0.8 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 29 mg | 2% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 138 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
