Nutrition Facts for Strawberry and hazelnut lassi

Strawberry and Hazelnut Lassi

Image of Strawberry and Hazelnut Lassi
Nutriscore Rating: 72/100

Refreshing, creamy, and packed with irresistible nutty undertones, this Strawberry and Hazelnut Lassi is the perfect fusion of indulgence and nutrition. Bursting with the natural sweetness of ripe strawberries and delicately balanced by the richness of hazelnut butter, this yogurt-based drink is a wholesome twist on the traditional Indian lassi. A touch of honey enhances the flavors, while chilled milk and ice cubes make it irresistibly smooth and refreshing. Topped with crunchy chopped hazelnuts and a hint of fresh mint, this 10-minute recipe is a delightful treat for two, whether you’re serving it as a breakfast beverage, a midday pick-me-up, or a light dessert.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 200 grams Fresh strawberries
  • 250 ml Plain yogurt
  • 100 ml Milk
  • 2 tablespoons Hazelnut butter
  • 1 tablespoon Honey
  • 4 pieces Ice cubes
  • 1 tablespoon Chopped hazelnuts
  • 4 leaves Fresh mint leaves (for garnish, optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Wash and hull the fresh strawberries. Cut them into halves for easier blending.

2

In a blender, combine the strawberries, plain yogurt, milk, hazelnut butter, honey, and ice cubes.

3

Blend the mixture until smooth and creamy. Taste and adjust sweetness with more honey if desired.

4

Pour the lassi into two chilled glasses.

5

Sprinkle chopped hazelnuts on top for extra crunch.

6

Garnish with fresh mint leaves if you prefer, and serve immediately.

⚑
Cooking Tip: Take your time with each step for the best results!
597
cal
23.7g
protein
63.6g
carbs
29.7g
fat

Nutrition Facts

1 serving (747.0g)
Calories
597
% Daily Value*
Total Fat 29.7 g 38%
Saturated Fat 5.8 g 29%
Polyunsaturated Fat 0.2 g
Cholesterol 25 mg 8%
Sodium 226 mg 10%
Total Carbohydrate 63.6 g 23%
Dietary Fiber 8.0 g 29%
Total Sugars 51.6 g
Protein 23.7 g 47%
Vitamin D 4.2 mcg 21%
Calcium 690 mg 53%
Iron 2.9 mg 16%
Potassium 1337 mg 28%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

41.3%%
15.4%%
43.4%%
Fat: 267 cal (43.4%%)
Protein: 94 cal (15.4%%)
Carbs: 254 cal (41.3%%)