Strawberries Stuffed with Cranberry Mascarpone
Delight your taste buds with these elegant and irresistible Strawberries Stuffed with Cranberry Mascarpone, a no-bake dessert that’s as beautiful as it is delicious. Juicy, fresh strawberries are delicately hollowed out and generously filled with a luscious mascarpone cheese mixture infused with tangy dried cranberries, a touch of vanilla, and a drizzle of honey for natural sweetness. Perfect for entertaining, this easy 20-minute recipe requires no cooking and delivers a show-stopping presentation, especially when finished with a garnish of fresh mint leaves. Whether served at brunch, as a light dessert, or a festive party treat, these stuffed strawberries make a delightful balance of creamy, fruity, and mildly tart flavors. Ideal for anyone seeking quick, impressive, and crowd-pleasing recipes filled with vibrant flavors!
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Recipe Information
Ingredients
- 12 whole Fresh strawberries
- 120 grams Mascarpone cheese
- 40 grams Dried cranberries
- 15 grams Powdered sugar
- 1 teaspoons Vanilla extract
- 10 grams Honey
- 6 leaves Mint leaves (optional, for garnish)
Instructions
Wash the strawberries and pat them dry with a paper towel.
Using a small paring knife, carefully hull the strawberries by removing the green tops and carving out a small cavity in the center of each strawberry. Set aside.
Finely chop the dried cranberries and set them aside.
In a mixing bowl, combine the mascarpone cheese, powdered sugar, vanilla extract, honey, and chopped cranberries. Mix until smooth and well combined.
Transfer the mascarpone mixture to a piping bag fitted with a star tip or a small round tip. If you don't have a piping bag, you can use a resealable plastic bag with the corner snipped off.
Pipe the cranberry mascarpone filling into the cavity of each prepared strawberry, filling it generously.
Arrange the stuffed strawberries on a serving platter. Optionally, garnish with small mint leaves on top for a fresh and decorative touch.
Serve immediately or refrigerate for up to 2 hours before serving. Enjoy!
Nutrition Facts
Calories |
804 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.9 g | 67% | |
| Saturated Fat | 34.3 g | 172% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 172 mg | 57% | |
| Sodium | 36 mg | 2% | |
| Total Carbohydrate | 72.4 g | 26% | |
| Dietary Fiber | 6.0 g | 21% | |
| Total Sugars | 59.4 g | ||
| Protein | 6.3 g | 13% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 205 mg | 16% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 344 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
