Indulge in the irresistible simplicity of *Steamed Garlic Butter Prawns*, a quick and flavorful seafood dish that’s perfect for any occasion. This recipe features succulent prawns delicately steamed and infused with a rich, golden garlic butter sauce, accented by a refreshing hint of zesty lemon juice. With just 15 minutes of prep and 10 minutes of cooking, it’s a breeze to prepare yet boasts gourmet appeal. A sprinkle of fresh parsley adds a pop of color and herbaceous brightness, while lemon wedges on the side enhance the citrusy undertones. Whether you're hosting a dinner party or craving an elegant weeknight meal, this easy-to-make dish will have everyone coming back for seconds. Pair with a crisp white wine and savor every bite!
Prepare your steamer by filling it with water, making sure the water level is below the steaming rack. Bring the water to a boil over medium-high heat.
In a small saucepan, melt the butter over low heat. Once melted, add the minced garlic and sauté for about 1 minute, or until fragrant. Remove from heat and stir in the lemon juice, salt, and black pepper.
Place the prawns in a single layer on a large plate or shallow dish that's safe for steaming.
Drizzle the melted garlic butter mixture evenly over the prawns, ensuring they are well-coated.
Carefully place the plate of prawns in the steamer. Cover and steam for about 6-8 minutes or until the prawns are pink and just cooked through.
While the prawns are steaming, chop the fresh parsley if you haven't done so already.
Once cooked, remove the plate from the steamer and sprinkle the steamed prawns with chopped parsley for garnish.
Serve hot, accompanied by lemon wedges for an extra tangy kick. Enjoy your deliciously simple steamed garlic butter prawns!
Calories |
893 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.5 g | 57% | |
| Saturated Fat | 25.5 g | 127% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 1086 mg | 362% | |
| Sodium | 2928 mg | 127% | |
| Total Carbohydrate | 9.2 g | 3% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 1.3 g | ||
| Protein | 121.6 g | 243% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 413 mg | 32% | |
| Iron | 2.5 mg | 14% | |
| Potassium | 1504 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.