Turn your next Halloween gathering into a frightfully delicious feast with these Spooky Eyeball Tacos! Perfectly seasoned meatballs, stuffed with gooey mozzarella and topped with black olive "eyeballs," bring a delightfully eerie twist to traditional tacos. Nestled in crispy taco shells with shredded lettuce, diced tomatoes, and Mexican cheese, each taco is finished with dollops of sour cream and salsa for a festive touch. With only 40 minutes from prep to table, these spooky tacos are as easy to make as they are fun to eat, making them an ideal centerpiece for any Halloween dinner or party. Surprise your guests with this hauntingly creative and flavorful dish that turns mealtime into a spooky celebration!
Preheat your oven to 400°F (200°C).
In a large bowl, combine the ground beef, breadcrumbs, egg, garlic powder, onion powder, salt, and black pepper. Mix until well combined.
Divide the meat mixture into 12 equal portions and roll each portion into a ball.
Press a small mozzarella cheese cube into the center of each meatball, then form the meat mixture around it to completely enclose the cheese.
Place the meatballs on a baking sheet lined with parchment paper and bake for 15-20 minutes, or until cooked through.
Once the meatballs are done, press a black olive slice onto the top of each meatball to create the 'eyeball' effect.
Warm the taco shells according to the package instructions.
Assemble the tacos by layering shredded lettuce, diced tomatoes, and shredded Mexican blend cheese inside each taco shell.
Place 2 'eyeball' meatballs into each taco shell.
Top the tacos with sour cream and salsa for added flavor and a spooky garnish.
Serve immediately and enjoy your Spooky Eyeball Tacos!
Calories |
2109 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 132.2 g | 169% | |
| Saturated Fat | 65.2 g | 326% | |
| Polyunsaturated Fat | 2.0 g | ||
| Cholesterol | 538 mg | 179% | |
| Sodium | 5699 mg | 248% | |
| Total Carbohydrate | 123.8 g | 45% | |
| Dietary Fiber | 10.8 g | 39% | |
| Total Sugars | 20.8 g | ||
| Protein | 109.3 g | 219% | |
| Vitamin D | 1.3 mcg | 7% | |
| Calcium | 3127 mg | 241% | |
| Iron | 9.1 mg | 51% | |
| Potassium | 1002 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.