Nutrition Facts for Spinach chicken caesar wrap

Spinach Chicken Caesar Wrap

Image of Spinach Chicken Caesar Wrap
Nutriscore Rating: 68/100

Elevate your lunchtime routine with this flavorful Spinach Chicken Caesar Wrap—a quick, easy, and satisfying recipe perfect for busy days! Featuring soft spinach wraps loaded with tender, seasoned chicken breast, crisp baby spinach, juicy cherry tomatoes, and crunchy croutons, all tossed in creamy Caesar dressing and sprinkled with Parmesan cheese, this wrap is a delicious fusion of classic Caesar salad and handheld convenience. Ready in just 15 minutes and requiring no cooking, it’s ideal for meal prep, picnics, or healthy on-the-go meals. Serve these wraps fresh or pack them for later; either way, they’re bursting with bold flavors and wholesome goodness!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 4 pieces Large spinach wraps or tortillas
  • 2 cups Cooked chicken breast
  • 2 cups Fresh baby spinach
  • 0.5 cup Caesar dressing
  • 0.25 cup Parmesan cheese
  • 1 cup Cherry tomatoes
  • 0.5 cup Croutons
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Chop the cooked chicken breast into bite-sized pieces. If using leftover or store-bought rotisserie chicken, remove any skin and bones.

2

Halve the cherry tomatoes and set them aside.

3

In a mixing bowl, combine the chopped chicken, baby spinach, cherry tomatoes, Caesar dressing, Parmesan cheese, croutons, salt, and black pepper. Toss gently to coat all the ingredients evenly with the dressing.

4

Lay one spinach wrap or tortilla flat on a clean surface. Place about 1/4 of the chicken mixture in the center of the wrap.

5

Carefully fold in the sides of the wrap, then roll it tightly from the bottom to the top to form a secure wrap.

6

Repeat the process with the remaining wraps and chicken mixture.

7

Slice each wrap in half diagonally for easy serving, if desired.

8

Serve immediately, or wrap in parchment paper or foil for storage to keep fresh.

Cooking Tip: Take your time with each step for the best results!
1815
cal
149.4g
protein
196.7g
carbs
44.1g
fat

Nutrition Facts

1 serving (995.6g)
Calories
1815
% Daily Value*
Total Fat 44.1 g 57%
Saturated Fat 13.2 g 66%
Polyunsaturated Fat 0.5 g
Cholesterol 312 mg 104%
Sodium 4499 mg 196%
Total Carbohydrate 196.7 g 72%
Dietary Fiber 12.1 g 43%
Total Sugars 19.1 g
Protein 149.4 g 299%
Vitamin D 0.0 mcg 0%
Calcium 614 mg 47%
Iron 15.1 mg 84%
Potassium 1154 mg 25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

44.2%%
33.5%%
22.3%%
Fat: 396 cal (22.3%%)
Protein: 597 cal (33.5%%)
Carbs: 786 cal (44.2%%)