Nutrition Facts for Spicy mayo

Spicy Mayo

Image of Spicy Mayo
Nutriscore Rating: 43/100

Elevate your condiments game with this creamy, zesty, and utterly addictive Spicy Mayo recipe! Perfect as a dip, drizzle, or spread, this 5-minute creation combines rich mayonnaise with bold Sriracha for a kick of heat, while lime juice and soy sauce add a tangy, umami twist. A dash of garlic powder and smoky paprika enrich the flavor profile, and a touch of sugar balances the spice for a harmonious blend. This versatile spicy mayo is the ultimate accompaniment to sushi, burgers, fries, or tacos, making it a must-have in your fridge. With only a handful of simple ingredients, you can whip up this restaurant-quality condiment and enjoy its depth of flavor on just about anything!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 cup Mayonnaise
  • 3 tablespoons Sriracha sauce
  • 1 tablespoon Lime juice
  • 1 teaspoon Soy sauce
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Paprika
  • 0.5 teaspoon Sugar
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

In a medium-sized bowl, combine 1 cup of mayonnaise and 3 tablespoons of Sriracha sauce.

2

Add 1 tablespoon of lime juice and 1 teaspoon of soy sauce to the mayonnaise mixture.

3

Sprinkle in 0.5 teaspoon of garlic powder and 0.5 teaspoon of paprika for extra flavor.

4

Add 0.5 teaspoon of sugar to balance the heat and acidity.

5

Whisk all the ingredients together until smooth and well combined.

6

Taste the mixture and adjust the Sriracha if more heat is desired.

7

Transfer the spicy mayo to a serving bowl or airtight container.

8

Refrigerate for at least 30 minutes before serving for the best flavor integration.

9

Store any leftovers in the refrigerator for up to a week.

Cooking Tip: Take your time with each step for the best results!
1798
cal
1.1g
protein
62.8g
carbs
172.8g
fat

Nutrition Facts

1 serving (326.5g)
Calories
1798
% Daily Value*
Total Fat 172.8 g 222%
Saturated Fat 15.7 g 78%
Polyunsaturated Fat 0.0 g
Cholesterol 235 mg 78%
Sodium 1656 mg 72%
Total Carbohydrate 62.8 g 23%
Dietary Fiber 0.7 g 2%
Total Sugars 11.8 g
Protein 1.1 g 2%
Vitamin D 0.0 mcg 0%
Calcium 11 mg 1%
Iron 0.4 mg 2%
Potassium 95 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

13.9%%
0.2%%
85.9%%
Fat: 1555 cal (85.9%%)
Protein: 4 cal (0.2%%)
Carbs: 251 cal (13.9%%)