Spicy Chili Powder Apple Slices
Elevate your snacking game with these bold and zesty Spicy Chili Powder Apple Slices! Combining the crisp sweetness of fresh apples with a tangy splash of lemon juice, a touch of rich honey, and a spicy kick of chili powder, this quick and easy recipe strikes the perfect balance of sweet, spicy, and tangy flavors. With just 10 minutes of prep and no cooking required, this snack is a healthy yet adventurous choice for any time of day. A pinch of salt ties everything together, enhancing each bite for an irresistible treat. Perfect for sharing or enjoying solo, these apple slices are sure to satisfy your cravings for flavor-packed, wholesome snacks!
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Recipe Information
Ingredients
- 2 whole Fresh apples
- 1 teaspoon Chili powder
- 0.5 whole Lemon
- 0.25 teaspoon Salt
- 1 tablespoon Honey
Instructions
Wash the apples thoroughly under running water to remove any dirt or residues.
Cut the apples into quarters, remove the core, seeds, and then slice each quarter into thin wedges.
Place the apple slices in a mixing bowl for better seasoning.
Juice the half lemon and drizzle the lemon juice over the apple slices to prevent browning and enhance the flavor.
Sprinkle the chili powder evenly over the apple slices, ensuring a balanced coating on all pieces.
Add the salt and honey to the apples, tossing gently to ensure even distribution.
Arrange the seasoned apple slices on a serving plate and serve immediately for the freshest taste.
Nutrition Facts
Calories |
272 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.7 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 641 mg | 28% | |
| Total Carbohydrate | 72.0 g | 26% | |
| Dietary Fiber | 10.6 g | 38% | |
| Total Sugars | 55.9 g | ||
| Protein | 1.4 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 30 mg | 2% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 441 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
