Spicy Chili Aioli
Elevate your culinary creations with this Spicy Chili Aioli, a creamy, flavor-packed condiment that strikes the perfect balance of heat and zest. Made with rich mayonnaise, freshly minced garlic, tangy lemon juice, and a bold kick from Sriracha, smoked paprika, and cayenne pepper, this aioli is a versatile masterpiece. The addition of extra virgin olive oil creates a silky texture, while a short prep time of just 10 minutes makes it ideal for busy cooks. Perfect as a dip for crispy fries, a spread for sandwiches, or a vibrant sauce for grilled meats and vegetables, this homemade aioli is a simple yet sophisticated way to bring gourmet flair to your table. Let it chill for a deeper fusion of flavors, and get ready to impress your taste buds!
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Recipe Information
Ingredients
- 1 cup Mayonnaise
- 2 whole Garlic cloves, minced
- 2 tablespoons Lemon juice, freshly squeezed
- 1 tablespoon Sriracha
- 1 teaspoon Smoked paprika
- 0.5 teaspoon Cayenne pepper
- 0.5 teaspoon Salt
- 1 teaspoon Olive oil, extra virgin
Instructions
In a medium mixing bowl, combine the mayonnaise, minced garlic, and freshly squeezed lemon juice.
Add the sriracha, smoked paprika, cayenne pepper, and salt to the mixture. Stir until well combined.
Drizzle in the olive oil while continuously stirring to enhance the richness and texture of the aioli.
Taste the aioli and adjust the seasonings as needed, adding more sriracha for extra heat or lemon juice for more tanginess.
Transfer the aioli to a serving bowl or an airtight container. Let it chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.
Serve the aioli as a dip for fries, a spread for sandwiches, or a sauce for grilled meats and vegetables.
Nutrition Facts
Calories |
1805 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 177.6 g | 228% | |
| Saturated Fat | 16.4 g | 82% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 235 mg | 78% | |
| Sodium | 2146 mg | 93% | |
| Total Carbohydrate | 56.1 g | 20% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 3.9 g | ||
| Protein | 1.2 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 21 mg | 2% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 169 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
