Speedy Little Devils Cookies
Craving a quick and decadent treat? These Speedy Little Devils Cookies are devilishly good and come together in just 20 minutes! Featuring rich cocoa, melty semi-sweet chocolate chips, and a hint of cayenne pepper for an optional spicy kick, these cookies are a bold twist on the classic chocolate cookie. With a soft center and a perfectly chewy texture, they strike a beautiful balance between sweet and spicy. Ideal for satisfying chocolate cravings in a flash, this simple recipe uses pantry staples and requires minimal effort, making it perfect for busy bakers. Serve them warm for ultra-gooey goodness or store them for later indulgence—they're irresistible either way!
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Recipe Information
Ingredients
- 1 cup all-purpose flour
- 0.5 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 0.5 teaspoon baking soda
- 0.25 teaspoon salt
- 0.125 teaspoon cayenne pepper (optional, for spice)
- 1 piece large egg
- 0.5 cup unsalted butter, melted and slightly cooled
- 1 teaspoon vanilla extract
- 0.75 cup semi-sweet chocolate chips
Instructions
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
In a medium bowl, whisk together the all-purpose flour, cocoa powder, sugar, baking soda, salt, and cayenne pepper, if using.
In a separate bowl, whisk the egg, melted butter, and vanilla extract until fully combined.
Gradually add the wet ingredients to the dry ingredients, mixing until a thick, cohesive dough forms.
Fold in the semi-sweet chocolate chips with a spatula or wooden spoon.
Using a tablespoon or cookie scoop, portion the dough into 1 1/2-inch balls and place them about 2 inches apart on the prepared baking sheet.
Gently flatten each ball slightly with your fingers or the back of a spoon.
Bake in the preheated oven for 8-10 minutes, or until the cookies are set around the edges but still soft in the center.
Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve immediately for warm, gooey cookies, or store in an airtight container for up to 4 days. Enjoy your Speedy Little Devils Cookies!
Nutrition Facts
Calories |
256 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.8 g | 16% | |
| Saturated Fat | 7.7 g | 39% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 37 mg | 12% | |
| Sodium | 100 mg | 4% | |
| Total Carbohydrate | 37.9 g | 14% | |
| Dietary Fiber | 4.6 g | 16% | |
| Total Sugars | 22.7 g | ||
| Protein | 4.3 g | 9% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 17 mg | 1% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 137 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
