Sparkling Lime or Lemon Beverage
Quench your thirst with this easy, five-minute Sparkling Lime or Lemon Beverage, a refreshing homemade drink that perfectly balances zesty citrus flavor and effervescent sparkle. Made with freshly squeezed lime or lemon juice, a touch of sweetness from granulated sugar, and bubbly sparkling water, this invigorating drink is a must-try for any occasion. Serve it over ice for a crisp, cool sensation, and add a slice of citrus or a sprig of fresh mint for a decorative flair. Ideal for summer sipping or as a crowd-pleasing mocktail, this recipe offers a delightful twist on classic lemonade with its sparkling twist. Ready in moments, it's the ultimate refreshment for two!
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Recipe Information
Ingredients
- 4 tablespoons Fresh lime or lemon juice
- 2 tablespoons Granulated sugar
- 2 cups Cold sparkling water
- 1 cup Ice cubes
- 2 slices Lime or lemon slices (for garnish)
- 2 leaves Fresh mint leaves (optional, for garnish)
Instructions
In a small bowl or glass, combine the fresh lime or lemon juice with the granulated sugar. Stir well until the sugar dissolves completely.
In a serving pitcher, add the lime or lemon mixture, followed by the cold sparkling water. Stir gently to combine, ensuring you retain the carbonation.
Fill two glasses with ice cubes, then pour the sparkling lime or lemon beverage evenly into the glasses.
Garnish each glass with a slice of lime or lemon and, if desired, a fresh mint leaf for a touch of fragrance and color.
Serve immediately and enjoy your refreshing sparkling lime or lemon beverage!
Nutrition Facts
Calories |
113 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.1 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2 mg | 0% | |
| Total Carbohydrate | 30.7 g | 11% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 26.7 g | ||
| Protein | 0.3 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 7 mg | 1% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 69 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
