Sparkling Apple Punch
Elevate your next gathering with Sparkling Apple Punch, a refreshing and festive drink bursting with vibrant flavors and aromatic spices. This easy-to-make punch combines the sweetness of apple juice, the tartness of cranberry juice, and the effervescence of sparkling water, creating a perfectly balanced beverage for any occasion. Infused with warming cinnamon and cloves, and brightened with fresh slices of orange and lemon, this recipe delivers a seasonal twist that's both comforting and invigorating. Garnished with rosemary sprigs, crisp apple slices, and jewel-like cranberries, it’s as stunning to serve as it is delightful to sip. Ready in just 15 minutes, Sparkling Apple Punch is the ideal centerpiece for holiday parties, casual gatherings, or simply indulging in a splash of sophistication.
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Recipe Information
Ingredients
- 4 cups Apple juice
- 2 cups Sparkling water
- 1 cup Cranberry juice
- 1 Orange
- 1 Lemon
- 2 Cinnamon sticks
- 6 Whole cloves
- 2 Fresh rosemary sprigs
- 2 cups Ice cubes
- 1 cup Apple slices (for garnish)
- 0.5 cup Cranberries (for garnish)
Instructions
In a medium saucepan, combine 2 cups of apple juice, cinnamon sticks, and whole cloves. Bring the mixture to a gentle simmer over medium heat for 5 minutes to infuse the spices into the juice. Remove the saucepan from the heat and let it cool to room temperature. Strain out the cinnamon sticks and cloves.
Thinly slice the orange and lemon into rounds. Set aside a few slices for garnish, if desired.
In a large punch bowl or pitcher, combine the remaining 2 cups of apple juice, infused apple juice mixture, cranberry juice, sparkling water, and the orange and lemon slices.
Add the ice cubes to the bowl to chill the punch. Stir gently to combine.
Garnish the punch with fresh rosemary sprigs, apple slices, and cranberries for a festive touch.
Serve immediately in individual glasses with extra ice and garnishes, if desired.
Nutrition Facts
Calories |
834 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.6 g | 5% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 232 mg | 10% | |
| Total Carbohydrate | 213.0 g | 77% | |
| Dietary Fiber | 22.2 g | 79% | |
| Total Sugars | 174.0 g | ||
| Protein | 4.2 g | 8% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 283 mg | 22% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 1261 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
