Satisfy your cravings with these Spamsational Torpedo Subs, a delightful twist on a classic sub sandwich thatβs perfect for a quick dinner or a crowd-pleasing lunch. This recipe combines golden, pan-seared slices of Spam with melted cheddar cheese, fresh lettuce, juicy tomatoes, and tangy pickles, all layered inside a perfectly toasted buttery baguette. A creamy Dijon mustard and mayonnaise spread takes these subs to the next level, adding just the right touch of zest. Ready in just 25 minutes, these subs are a simple yet sensational choice for weeknight meals or game-day snacks. Bursting with flavor and featuring crisp, warm textures, these Spamsational Torpedo Subs are sure to become your new favorite sandwich indulgence!
Slice the Spam into 8 equal-sized strips, approximately 1/4 inch thick.
Heat a skillet over medium heat and add 1 tbsp of olive oil. Grill the Spam slices for 2-3 minutes on each side until golden and slightly crisp. Remove from heat and set aside.
Slice the baguettes in half lengthwise and lightly butter each cut side with 1 tbsp of softened butter.
Place the buttered baguettes on a baking sheet, cut side up, and toast under a broiler for 1-2 minutes or until lightly golden. Keep an eye on them to prevent burning.
In a small bowl, mix the mayonnaise and Dijon mustard until well combined. Spread this mixture evenly onto the toasted sides of the baguettes.
Layer each sub with 2 slices of cheddar cheese, 2 grilled Spam slices, 1 lettuce leaf, 2-3 tomato slices, and 1 pickle slice.
Season with a pinch of salt and black pepper to taste.
Carefully press the assembled subs together and slice each baguette into two servings, making a total of four torpedo subs.
Serve immediately, warm and fresh. Enjoy your Spamsational Torpedo Subs!
Calories |
4670 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 237.2 g | 304% | |
| Saturated Fat | 82.6 g | 413% | |
| Polyunsaturated Fat | 11.4 g | ||
| Cholesterol | 544 mg | 181% | |
| Sodium | 11172 mg | 486% | |
| Total Carbohydrate | 470.7 g | 171% | |
| Dietary Fiber | 51.1 g | 182% | |
| Total Sugars | 35.6 g | ||
| Protein | 172.8 g | 346% | |
| Vitamin D | 2.2 mcg | 11% | |
| Calcium | 1850 mg | 142% | |
| Iron | 48.1 mg | 267% | |
| Potassium | 8492 mg | 181% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.