Soy-Free Nutty Chocolate Protein Bites
Looking for a wholesome, soy-free snack that satisfies your sweet tooth and fuels your day? These Soy-Free Nutty Chocolate Protein Bites are a no-bake, nutrient-packed delight! Made with nourishing ingredients like almond butter, chia seeds, flaxseed meal, and vanilla protein powder, they deliver a boost of energy and plant-based protein in every bite. A touch of honey and cocoa powder adds natural sweetness with a rich chocolatey twist, while shredded coconut lends a subtle tropical flair. With just 15 minutes of prep time and no cooking required, these protein bites are a convenient, make-ahead snack perfect for busy days, post-workout recovery, or as an afternoon treat. Store in the fridge or freezer for easy grab-and-go indulgence!
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Recipe Information
Ingredients
- 1 cup Rolled oats
- 1 cup Almond butter
- 0.5 cup Chopped almonds
- 2 tablespoons Chia seeds
- 2 tablespoons Flaxseed meal
- 0.5 cup Vanilla protein powder
- 0.25 cup Cocoa powder
- 0.25 cup Honey
- 1 teaspoon Vanilla extract
- 0.5 cup Unsweetened shredded coconut
Instructions
In a large mixing bowl, combine the rolled oats, almond butter, chopped almonds, chia seeds, flaxseed meal, vanilla protein powder, and cocoa powder.
Add the honey and vanilla extract to the dry ingredients and mix until well combined. You may need to use your hands to ensure everything is well incorporated.
Add the unsweetened shredded coconut into the mixture and mix until evenly distributed.
Chill the mixture in the refrigerator for 20 minutes to make it easier to work with.
Once chilled, remove the mixture from the refrigerator. Using a small scoop or your hands, roll the mixture into bite-sized balls, approximately 1 inch in diameter.
Place the bites on a baking sheet lined with parchment paper.
Store the Soy-Free Nutty Chocolate Protein Bites in an airtight container in the refrigerator for up to two weeks or freeze for longer storage.
Nutrition Facts
Calories |
3552 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 241.5 g | 310% | |
| Saturated Fat | 44.8 g | 224% | |
| Polyunsaturated Fat | 4.9 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 334 mg | 15% | |
| Total Carbohydrate | 214.3 g | 78% | |
| Dietary Fiber | 70.4 g | 251% | |
| Total Sugars | 75.3 g | ||
| Protein | 156.9 g | 314% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1569 mg | 121% | |
| Iron | 24.6 mg | 137% | |
| Potassium | 4093 mg | 87% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
