Soy-Free Grilled Potatoes
Fire up your grill for these irresistible Soy-Free Grilled Potatoes, a simple yet flavorful side dish that’s perfect for summer barbecues or cozy family dinners. This recipe features tender potato slices seasoned with a vibrant blend of garlic powder, onion powder, smoky paprika, and a touch of black pepper, all brought to life with a drizzle of olive oil. Grilled to golden perfection, these potatoes are finished with fresh parsley and a zingy splash of lemon juice for a refreshing twist. Not only are they vegan and soy-free, but they’re also quick and easy to prepare, taking just 40 minutes from start to finish. Enjoy these crispy-on-the-outside, soft-on-the-inside grilled potatoes alongside your favorite grilled proteins or salads. Perfectly seasoned, naturally gluten-free, and bursting with flavor, this recipe is bound to become a go-to crowd-pleaser!
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Recipe Information
Ingredients
- 4 medium Potatoes
- 2 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Paprika
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 2 tablespoons Fresh parsley
- 1 tablespoon Lemon juice
Instructions
Preheat the grill to medium-high heat.
Wash the potatoes thoroughly and pat them dry.
Slice the potatoes into 1/4-inch thick rounds.
In a large bowl, combine olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
Add the sliced potatoes to the bowl and toss until they are evenly coated with the seasoning mixture.
Lightly oil the grill grates to prevent sticking.
Place the potato slices on the grill in a single layer.
Grill the potatoes for about 12-15 minutes on each side or until they are golden brown and tender when pierced with a fork.
While grilling, flip the potatoes carefully using tongs to ensure even cooking.
Once cooked through, remove the potatoes from the grill and place them on a serving platter.
Sprinkle the freshly chopped parsley over the grilled potatoes.
Drizzle lemon juice over the top for an added burst of flavor.
Serve immediately and enjoy your soy-free grilled potatoes!
Nutrition Facts
Calories |
1030 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.5 g | 38% | |
| Saturated Fat | 4.7 g | 24% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2451 mg | 107% | |
| Total Carbohydrate | 176.8 g | 64% | |
| Dietary Fiber | 19.6 g | 70% | |
| Total Sugars | 10.2 g | ||
| Protein | 21.5 g | 43% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 156 mg | 12% | |
| Iron | 10.2 mg | 57% | |
| Potassium | 4474 mg | 95% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
