Nutrition Facts for Soy-free green protein smoothie

Soy-Free Green Protein Smoothie

Image of Soy-Free Green Protein Smoothie
Nutriscore Rating: 78/100

Power up your day with this nutrient-packed Soy-Free Green Protein Smoothie, a quick and delicious way to fuel your body with clean, plant-based energy. Brimming with wholesome ingredients like fresh spinach, kale, creamy avocado, and sweet banana, this vibrant green blend is boosted by soy-free pea protein powder for a natural, allergen-friendly protein source. Almond milk and a hint of honey create a smooth, lightly sweetened base, while chia seeds deliver a dose of fiber and healthy omega-3s. In just 10 minutes, you can whip up this refreshing smoothieβ€”a perfect post-workout drink, breakfast option, or midday snack that’s as creamy and satisfying as it is nutritious. Enjoy the bright flavors and health benefits of this dairy-free, gluten-free, and soy-free delight!

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 cup Spinach
  • 0.5 cup Kale
  • 2 tablespoons Pea Protein Powder
  • 1 large Banana
  • 1 cup Almond Milk
  • 1 tablespoon Chia Seeds
  • 0.5 whole Avocado
  • 1 teaspoon Honey
  • 5 cubes Ice Cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

11 steps
1

Start by preparing your ingredients. Wash the spinach and kale thoroughly under cold running water to ensure any dirt or residue is removed.

2

Peel the banana, and cut it into chunks for easier blending. Place them aside.

3

Scoop out half of an avocado, removing the seed, and put it in your blender.

4

In your blender, add in 1 cup of almond milk. Make sure to choose unsweetened almond milk to keep your smoothie healthy and to control sweetness.

5

Next, add the pea protein powder for a soy-free protein boost. If you prefer, you can adjust the quantity based on your protein needs.

6

Add in the banana chunks, spoon in the chia seeds, spin in the honey to taste, and evenly distribute the ice cubes.

7

Now, add the spinach and kale into the blender.

8

Secure the lid on your blender and blend on high speed until the mixture is smooth and creamy. This should take about 60-90 seconds depending on your blender's power.

9

Taste the smoothie; if you'd like it sweeter, you can add a little more honey or a natural sweetener of your choice and blend again briefly.

10

Pour the smoothie into two glasses, and it's ready to be served.

11

Enjoy immediately while it's fresh and chilled for the best flavor and nutritional benefits.

⚑
Cooking Tip: Take your time with each step for the best results!
520
cal
22.7g
protein
68.0g
carbs
19.1g
fat

Nutrition Facts

1 serving (679.7g)
Calories
520
% Daily Value*
Total Fat 19.1 g 24%
Saturated Fat 2.8 g 14%
Polyunsaturated Fat 4.6 g
Cholesterol 0 mg 0%
Sodium 332 mg 14%
Total Carbohydrate 68.0 g 25%
Dietary Fiber 12.7 g 45%
Total Sugars 45.1 g
Protein 22.7 g 45%
Vitamin D 2.0 mcg 10%
Calcium 546 mg 42%
Iron 5.8 mg 32%
Potassium 1162 mg 25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

50.9%%
17.0%%
32.1%%
Fat: 171 cal (32.1%%)
Protein: 90 cal (17.0%%)
Carbs: 272 cal (50.9%%)