Nutrition Facts for Soy-free chocolate protein pudding

Soy-Free Chocolate Protein Pudding

Image of Soy-Free Chocolate Protein Pudding
Nutriscore Rating: 77/100

Indulge in the creamy decadence of Soy-Free Chocolate Protein Pudding, a rich and satisfying treat crafted for those seeking a plant-based, protein-packed dessert or snack. Made with wholesome ingredients like almond milk, cocoa powder, chia seeds, and naturally sweetened with honey or maple syrup, this recipe is a perfect blend of flavor and nutrition. The addition of pea protein powder gives it a high-protein boost, making it ideal for fitness enthusiasts or anyone aiming to support muscle recovery. With just 10 minutes of prep and no cooking required, this dairy-free and soy-free pudding sets in the fridge, thanks to the magic of chia seeds. Customize your creation with toppings like fresh berries, nuts, or coconut flakes for added texture and flavor. Perfect for meal prep, this easy chocolate pudding is a guilt-free indulgence you'll want to enjoy any time of the day.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1.5 cups Almond milk (unsweetened)
  • 0.25 cup Chia seeds
  • 0.25 cup Cocoa powder (unsweetened)
  • 2 tablespoons Honey or maple syrup
  • 1 teaspoon Vanilla extract
  • 0.25 teaspoon Salt
  • 0.5 cup Pea protein powder
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium mixing bowl, combine almond milk, chia seeds, cocoa powder, honey (or maple syrup), vanilla extract, and salt.

2

Using an immersion blender, blend the mixture until smooth. You can also use a regular blender to ensure all the ingredients are thoroughly mixed.

3

Add pea protein powder to the blended mixture and stir well until fully incorporated.

4

Pour the mixture into individual serving bowls or a large container.

5

Cover and refrigerate for at least 4 hours or overnight. The chia seeds will expand, creating a pudding-like consistency.

6

Before serving, stir the pudding to ensure evenly distributed consistency.

7

Top with fresh berries, nuts, or coconut flakes if desired before serving.

Cooking Tip: Take your time with each step for the best results!
1025
cal
120.3g
protein
97.1g
carbs
33.1g
fat

Nutrition Facts

1 serving (634.2g)
Calories
1025
% Daily Value*
Total Fat 33.1 g 42%
Saturated Fat 8.6 g 43%
Polyunsaturated Fat 10.0 g
Cholesterol 0 mg 0%
Sodium 1825 mg 79%
Total Carbohydrate 97.1 g 35%
Dietary Fiber 42.1 g 150%
Total Sugars 36.7 g
Protein 120.3 g 241%
Vitamin D 3.8 mcg 19%
Calcium 1165 mg 90%
Iron 33.6 mg 187%
Potassium 1599 mg 34%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

33.3%%
41.2%%
25.5%%
Fat: 297 cal (25.5%%)
Protein: 481 cal (41.2%%)
Carbs: 388 cal (33.3%%)