Soy-Free Almond Chocolate Dairy-Free Dessert
Indulge in the creamy decadence of this Soy-Free Almond Chocolate Dairy-Free Dessert, a perfectly rich and silky treat that caters to dietary needs without compromising flavor. Crafted with almond milk, coconut cream, and unsweetened cocoa powder, this vegan pudding-style dessert is free from dairy and soy, making it ideal for those with food sensitivities. Coconut sugar imparts a natural sweetness, while dark chocolate chips and sliced almonds add delightful texture to every bite. With a quick prep time of just 15 minutes, this gluten-free dessert is easy to whip up and can be served chilled or slightly warm, making it a versatile option for any occasion. Whether you're looking for a nutritious yet indulgent chocolate fix or a crowd-pleasing plant-based recipe, this dairy-free almond chocolate treat will satisfy every craving!
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Recipe Information
Ingredients
- 2 cups Almond milk
- 1 cup Coconut cream
- 0.5 cup Coconut sugar
- 0.75 cup Unsweetened cocoa powder
- 3 tablespoons Cornstarch
- 1 teaspoon Vanilla extract
- 0.25 cup Almond slices
- 0.5 cup Dark chocolate chips (dairy-free)
- 1 pinch Pinch of salt
Instructions
In a medium saucepan, combine 1.5 cups of almond milk, coconut cream, and coconut sugar. Place over medium heat and stir until the sugar is dissolved.
In a small bowl, create a slurry by mixing the remaining 0.5 cup of almond milk with the cornstarch until smooth and no lumps remain.
Add the cocoa powder, cornstarch slurry, and a pinch of salt to the saucepan, whisking continually to avoid any clumping.
Continue stirring for about 5-7 minutes, or until the mixture thickens to a pudding-like consistency. Remove from heat, add vanilla extract, and mix thoroughly.
Pour the mixture into serving bowls or glasses and allow them to cool for a few minutes before topping each with the dark chocolate chips and slivers of almond.
Refrigerate the dessert for at least 30 minutes to set, or enjoy slightly warm if preferred.
Serve garnished with additional almond slices or a dusting of cocoa powder, if desired.
Nutrition Facts
Calories |
2793 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 122.7 g | 157% | |
| Saturated Fat | 73.3 g | 366% | |
| Polyunsaturated Fat | 1.6 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 502 mg | 22% | |
| Total Carbohydrate | 486.6 g | 177% | |
| Dietary Fiber | 77.0 g | 275% | |
| Total Sugars | 329.2 g | ||
| Protein | 56.5 g | 113% | |
| Vitamin D | 3.9 mcg | 20% | |
| Calcium | 1082 mg | 83% | |
| Iron | 42.8 mg | 238% | |
| Potassium | 4018 mg | 85% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
