Southwestern Bloody Mary
Start your brunch off with a bold, flavorful twist with this Southwestern Bloody Mary recipe! This spicy cocktail combines classic tomato juice and vodka with zesty lime, chipotle hot sauce, and smoky spices like cumin and paprika for a vibrant, southwestern-inspired punch. Fresh chopped cilantro adds a hint of herbaceous brightness, while garnishes of pickled jalapeños, crisp celery stalks, and lime wedges create a stunning presentation. Perfect for entertaining, this quick and easy recipe comes together in just 10 minutes and serves four. Whether you’re kicking off a weekend gathering or simply elevating your brunch game, this smoky, spicy Southwestern Bloody Mary will be the highlight of your table.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 4 cups Tomato juice
- 1.5 cups Vodka
- 0.25 cups Fresh lime juice
- 1 tablespoon Chipotle hot sauce
- 2 teaspoons Worcestershire sauce
- 0.5 teaspoons Ground cumin
- 0.5 teaspoons Smoked paprika
- 0.5 teaspoons Celery salt
- 0.25 teaspoons Black pepper
- 2 tablespoons Fresh cilantro, chopped
- 4 pieces Pickled jalapeño slices, for garnish
- 1 piece Lime wedge, for garnish
- 2 pieces Celery stalk, for garnish
Instructions
In a large pitcher, combine the tomato juice, vodka, lime juice, chipotle hot sauce, Worcestershire sauce, ground cumin, smoked paprika, celery salt, black pepper, and chopped cilantro.
Stir the mixture thoroughly with a long spoon to ensure all the spices are evenly distributed.
Fill four tall glasses with ice cubes to about three-fourths full.
Pour the Bloody Mary mixture evenly into the prepared glasses over the ice.
Garnish each glass with a celery stalk, a lime wedge, and a few pickled jalapeño slices for a spicy twist.
Serve immediately and enjoy your bold and smoky Southwestern Bloody Mary!
Nutrition Facts
Calories |
1044 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.3 g | 3% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3013 mg | 131% | |
| Total Carbohydrate | 48.0 g | 17% | |
| Dietary Fiber | 6.4 g | 23% | |
| Total Sugars | 27.5 g | ||
| Protein | 9.3 g | 19% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 195 mg | 15% | |
| Iron | 6.1 mg | 34% | |
| Potassium | 2650 mg | 56% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
