Sour Cream Fruit Dip
Creamy, tangy, and irresistibly sweet, this Sour Cream Fruit Dip is the perfect companion for your favorite fresh fruits. Made with a luscious blend of sour cream, cream cheese, powdered sugar, and a hint of vanilla, it comes together in just 10 minutes with no cooking required. The optional addition of orange zest brings a refreshing citrus twist, making this dip a delightful centerpiece for any party platter or casual snack. Its silky-smooth texture and balanced sweetness make it ideal for dipping everything from strawberries to apple slices. Whether you’re hosting a gathering or craving a quick treat, this fruit dip is a crowd-pleaser that’s as easy as it is delicious!
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Recipe Information
Ingredients
- 1 cup sour cream
- 4 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 teaspoon orange zest (optional)
Instructions
In a medium-sized mixing bowl, add the softened cream cheese. Beat it with a hand mixer on medium speed until smooth and creamy, about 1-2 minutes.
Add the sour cream to the cream cheese. Mix on low speed until the two ingredients are fully combined and smooth.
Gradually sift the powdered sugar into the mixture while mixing on low speed. This helps avoid lumps and creates a silky texture.
Add the vanilla extract and continue mixing until everything is well incorporated and the dip is smooth.
If using orange zest, gently fold it into the dip using a spatula. This step is optional but adds a fresh, zesty flavor.
Transfer the dip to a serving bowl and serve immediately with fresh fruits like strawberries, apple slices, pineapple chunks, or grapes.
Optional: Cover and refrigerate the dip for 1-2 hours to let the flavors meld together before serving.
Nutrition Facts
Calories |
1341 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 85.7 g | 110% | |
| Saturated Fat | 54.5 g | 272% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 240 mg | 80% | |
| Sodium | 525 mg | 23% | |
| Total Carbohydrate | 142.6 g | 52% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 137.4 g | ||
| Protein | 15.0 g | 30% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 423 mg | 33% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 129 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
