Sour Cream and Bacon Dip
Elevate your snack game with this indulgent Sour Cream and Bacon Dip—a creamy, savory masterpiece that’s perfect for parties, game days, or any occasion calling for crowd-pleasing appetizers. Packed with rich sour cream, tangy softened cream cheese, crispy crumbled bacon, and sharp cheddar cheese, this dip is bursting with bold, comforting flavors in every bite. A sprinkle of garlic and onion powder, along with finely chopped green onions, adds depth and a pop of freshness, while the bacon ensures smoky goodness that can't be overlooked. Ready in just 15 minutes, this quick and easy recipe pairs beautifully with crackers, chips, veggies, or bread slices, making it a versatile choice for any gathering. Serve it chilled for even more flavor—it’s guaranteed to have everyone coming back for more!
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Recipe Information
Ingredients
- 2 cups Sour cream
- 4 ounces Cream cheese (softened)
- 6 slices Cooked bacon (crumbled)
- 1 cup Cheddar cheese (shredded)
- 3 tablespoons Green onions (finely chopped)
- 1 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
Start by cooking the bacon in a skillet over medium heat until it is crispy. Transfer the cooked bacon to a paper towel-lined plate to drain excess grease and allow it to cool. Once cooled, crumble the bacon into small bits.
In a medium-sized mixing bowl, combine the sour cream and softened cream cheese. Mix thoroughly until smooth and creamy.
Add the crumbled bacon, shredded cheddar cheese, chopped green onions, garlic powder, onion powder, salt, and black pepper to the bowl. Stir together until all the ingredients are evenly combined.
Taste the mixture and adjust seasoning with additional salt or pepper if needed.
Transfer the dip to a serving bowl and garnish with extra green onions or bacon crumbles if desired.
Serve immediately with crackers, chips, vegetable sticks, or bread slices. The dip can also be covered and chilled in the refrigerator for up to 24 hours before serving to let the flavors meld even further.
Nutrition Facts
Calories |
2034 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 187.6 g | 241% | |
| Saturated Fat | 115.7 g | 578% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 518 mg | 172% | |
| Sodium | 2815 mg | 122% | |
| Total Carbohydrate | 46.0 g | 17% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 35.2 g | ||
| Protein | 69.0 g | 138% | |
| Vitamin D | 0.6 mcg | 3% | |
| Calcium | 1550 mg | 119% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 585 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
