Nutrition Facts for Solo no nonsence barbecue sauce
Blog Research API Download App

Solo No Nonsence Barbecue Sauce

Image of Solo No Nonsence Barbecue Sauce
Nutriscore Rating: 54/100

Savor the simplicity and bold flavors of Solo No Nonsense Barbecue Sauce, the ultimate one-serving solution for hassle-free grilling. This quick and easy homemade BBQ sauce comes together in just 10 minutes, blending pantry staples like ketchup, apple cider vinegar, and brown sugar with smoky paprika and savory Worcestershire sauce. Perfectly balanced with a hint of sweetness from honey and an optional kick of heat from chili powder, this versatile sauce is ideal for brushing on grilled meats, dipping fries, or livening up sandwiches. Designed for solo diners or small batches, it's the go-to recipe for those craving fresh, flavorful barbecue without the fuss.

TITAN HAUS

Pure Titanium Kitchenware
🏆 Safest Cutting Board 2025

Why 10,000+ Chefs Switched to Titanium

No Microplastics
Self-Sanitizing
Knife-Friendly
Dishwasher Safe
Plastic: Harbors Bacteria
Wood: Traps Odors
Titanium Cutting Board
$99 $169
Get 40% Off

Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
5 min
🕐
Total Time
10 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 0.25 cup ketchup
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon brown sugar
  • 1 teaspoon honey
  • 1 teaspoon Worcestershire sauce
  • 0.5 teaspoon paprika
  • 0.25 teaspoon garlic powder
  • 0.25 teaspoon onion powder
  • 0.125 teaspoon ground black pepper
  • 0.125 teaspoon chili powder (optional, for a spicier kick)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a small saucepan, combine the ketchup, apple cider vinegar, brown sugar, honey, and Worcestershire sauce over medium heat.

2

Stir the mixture until the brown sugar dissolves completely, ensuring a smooth consistency.

3

Add the paprika, garlic powder, onion powder, ground black pepper, and chili powder (if using), and stir well to incorporate the spices.

4

Bring the mixture to a gentle simmer and let it cook, stirring frequently, for 3-5 minutes or until the sauce thickens slightly.

5

Remove the saucepan from heat and let the barbecue sauce cool for a minute.

6

Taste the sauce and adjust seasoning if needed (e.g., add more sugar for sweetness, vinegar for tanginess, or chili powder for heat).

7

Serve immediately with your favorite grilled items or store in an airtight container in the fridge for up to one week.

Cooking Tip: Take your time with each step for the best results!
138
cal
0.4g
protein
35.6g
carbs
0.2g
fat

Nutrition Facts

1 serving (103.1g)
Calories
138
% Daily Value*
Total Fat 0.2 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 323 mg 14%
Total Carbohydrate 35.6 g 13%
Dietary Fiber 0.8 g 3%
Total Sugars 29.8 g
Protein 0.4 g 1%
Vitamin D 0.0 mcg 0%
Calcium 32 mg 2%
Iron 1.0 mg 6%
Potassium 144 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

97.7%%
1.1%%
1.2%%
Fat: 1 cal (1.2%%)
Protein: 1 cal (1.1%%)
Carbs: 142 cal (97.7%%)