So Easy Cream Cheesy Dip
Get ready to wow your guests with this quick and irresistible **So Easy Cream Cheesy Dip**, the perfect crowd-pleaser for any occasion! This creamy, cheesy appetizer comes together in just 5 minutes with simple ingredients like softened cream cheese, sour cream, and shredded cheddar cheese, all flavored with a hint of garlic and onion powder for that savory kick. It’s a no-cook recipe that’s effortlessly smooth, rich, and easy to customize—top it off with fresh green onions for a pop of color and freshness. Serve it alongside tortilla chips, crisp veggies, or your favorite dippers for a party-perfect snack that’s sure to disappear fast. Ideal for game days, holidays, or casual get-togethers, this dip is as simple as it is delicious!
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Recipe Information
Ingredients
- 8 oz Cream cheese (softened)
- 1 cup Sour cream
- 1 cup Shredded cheddar cheese
- 0.5 tsp Garlic powder
- 0.5 tsp Onion powder
- 0.25 tsp Salt
- 0.25 tsp Black pepper
- 2 tbsp Chopped green onions (optional, for garnish)
- 1 bag or as needed Tortilla chips or veggies (for serving)
Instructions
Place the softened cream cheese in a medium mixing bowl.
Add the sour cream, shredded cheddar cheese, garlic powder, onion powder, salt, and black pepper to the bowl.
Using a spoon or a hand mixer on low speed, blend the ingredients until smooth and well combined.
Transfer the dip to a serving bowl. Top with chopped green onions if desired for garnish.
Serve immediately with tortilla chips, sliced veggies, or your favorite dippers.
Nutrition Facts
Calories |
1860 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 168.7 g | 216% | |
| Saturated Fat | 103.6 g | 518% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 487 mg | 162% | |
| Sodium | 2326 mg | 101% | |
| Total Carbohydrate | 54.6 g | 20% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 23.6 g | ||
| Protein | 53.2 g | 106% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1374 mg | 106% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 323 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
