Snowballs
Indulge in the nostalgic delight of Snowballs, a no-bake treat that’s as simple as it is satisfying! These bite-sized confections combine the rich creaminess of butter, cocoa, and milk with the hearty texture of quick oats, all coated in a fluffy layer of desiccated coconut for a perfectly sweet and chewy bite. Ready in just 15 minutes, Snowballs are a fuss-free dessert that’s ideal for busy weeknights, holiday gatherings, or any time you’re craving a homemade chocolate fix. With a hint of vanilla and the perfect balance of sweetness, these no-bake chocolate oat balls are a wholesome and versatile treat you can make ahead and enjoy chilled. Try this easy Snowballs recipe for a crowd-pleasing, kid-friendly dessert that’s sure to become a household favorite.
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Recipe Information
Ingredients
- 120 grams Butter
- 200 grams Granulated sugar
- 30 grams Unsweetened cocoa powder
- 60 milliliters Whole milk
- 1 teaspoon Vanilla extract
- 180 grams Quick oats
- 100 grams Dessicated coconut
Instructions
In a medium saucepan, melt the butter over medium heat.
Add the granulated sugar, cocoa powder, and milk to the saucepan. Stir well until the mixture is smooth and begins to boil. Continue boiling for 1 minute while stirring constantly.
Remove the saucepan from heat and stir in the vanilla extract.
Gradually mix in the quick oats until fully incorporated and the mixture thickens.
Allow the mixture to cool for about 5 minutes, or until it is cool enough to handle.
Using clean hands, scoop about 1 tablespoon of the mixture and roll it into a ball.
Roll each ball in the dessicated coconut until fully coated.
Place the finished snowballs on a parchment-lined tray and refrigerate for at least 30 minutes to set.
Serve chilled and enjoy! Store any leftovers in an airtight container in the refrigerator for up to one week.
Nutrition Facts
Calories |
2558 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 172.2 g | 221% | |
| Saturated Fat | 115.9 g | 580% | |
| Polyunsaturated Fat | 4.0 g | ||
| Cholesterol | 289 mg | 96% | |
| Sodium | 771 mg | 34% | |
| Total Carbohydrate | 269.8 g | 98% | |
| Dietary Fiber | 30.5 g | 109% | |
| Total Sugars | 212.7 g | ||
| Protein | 20.0 g | 40% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 288 mg | 22% | |
| Iron | 16.6 mg | 92% | |
| Potassium | 1253 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
