Snow Flake Cocoa
Indulge in the creamy, dreamy magic of Snow Flake Cocoa, a luxurious twist on classic hot chocolate that’s perfect for cozy winter evenings. This decadent beverage combines the richness of milk and heavy cream with the velvety sweetness of melted white chocolate chips, creating a smooth and luscious treat that’s as comforting as it is elegant. Infused with a hint of vanilla, each sip delivers a subtle warmth and aromatic delight. Topped with clouds of whipped cream and elegant white chocolate shavings, this is more than just a drink—it’s an experience. Whether you’re warming up by the fire or hosting a holiday gathering, Snow Flake Cocoa is the ultimate winter comfort in a cup. Easy to prepare in just 15 minutes, it’s destined to be your new seasonal favorite!
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Recipe Information
Ingredients
- 2 cups milk
- 0.5 cups heavy cream
- 0.5 cups white chocolate chips
- 1 teaspoons vanilla extract
- for topping whipped cream
- for garnish white chocolate shavings
Instructions
In a small saucepan, combine the milk and heavy cream.
Place the saucepan over medium-low heat and warm the mixture until it's steaming but not boiling, stirring occasionally to prevent scorching.
Add the white chocolate chips to the saucepan and whisk continuously until fully melted and smooth.
Stir in the vanilla extract and remove the saucepan from heat.
Pour the Snow Flake Cocoa into two mugs.
Top with whipped cream and garnish with white chocolate shavings if desired.
Serve immediately and enjoy!
Nutrition Facts
Calories |
1368 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 93.0 g | 119% | |
| Saturated Fat | 58.1 g | 290% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 192 mg | 64% | |
| Sodium | 362 mg | 16% | |
| Total Carbohydrate | 105.4 g | 38% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 97.7 g | ||
| Protein | 25.3 g | 51% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 844 mg | 65% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 1278 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
