Elevate your morning coffee with the cozy, dessert-inspired flavors of this homemade Snickerdoodle Coffee Creamer. Combining rich half-and-half, velvety sweetened condensed milk, warm ground cinnamon, fragrant vanilla extract, and a touch of brown sugar, this five-minute recipe transforms your daily brew into a comforting treat reminiscent of the classic cookie. With no preservatives and just the right amount of sweetness, this DIY coffee creamer is a deliciously simple way to bring a homemade touch to your favorite beverage. Itβs easy to prepare, makes enough for 16 servings, and can be stored in the fridge for up to a week. Perfect for coffee lovers who crave a hint of cinnamon spice with every sip!
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In a medium saucepan, combine the half-and-half, sweetened condensed milk, ground cinnamon, vanilla extract, and brown sugar.
Place the saucepan over medium heat and whisk the ingredients together until fully combined.
Continue heating the mixture, stirring frequently, for about 4-5 minutes. Do not let it boilβheat just enough to fully dissolve the sugar and allow the flavors to meld.
Once the creamer is heated through and smooth, remove it from the heat and let it cool slightly.
Pour the creamer into a glass jar or airtight container and refrigerate for up to one week.
Shake well before each use and enjoy by adding it to your favorite brewed coffee.
Calories |
91 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 2.9 g | 14% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 16 mg | 5% | |
| Sodium | 35 mg | 2% | |
| Total Carbohydrate | 10.4 g | 4% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 10.2 g | ||
| Protein | 2.0 g | 4% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 73 mg | 6% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 91 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.