Nutrition Facts for Snickerdoodle coffee creamer

Snickerdoodle Coffee Creamer

Image of Snickerdoodle Coffee Creamer
Nutriscore Rating: 52/100

Elevate your morning coffee with the cozy, dessert-inspired flavors of this homemade Snickerdoodle Coffee Creamer. Combining rich half-and-half, velvety sweetened condensed milk, warm ground cinnamon, fragrant vanilla extract, and a touch of brown sugar, this five-minute recipe transforms your daily brew into a comforting treat reminiscent of the classic cookie. With no preservatives and just the right amount of sweetness, this DIY coffee creamer is a deliciously simple way to bring a homemade touch to your favorite beverage. It’s easy to prepare, makes enough for 16 servings, and can be stored in the fridge for up to a week. Perfect for coffee lovers who crave a hint of cinnamon spice with every sip!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
10 min
πŸ‘₯
Servings
16 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 2 cups Half-and-half
  • 1 cup Sweetened condensed milk
  • 1 teaspoon Ground cinnamon
  • 1 teaspoon Pure vanilla extract
  • 1 tablespoon Brown sugar
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a medium saucepan, combine the half-and-half, sweetened condensed milk, ground cinnamon, vanilla extract, and brown sugar.

2

Place the saucepan over medium heat and whisk the ingredients together until fully combined.

3

Continue heating the mixture, stirring frequently, for about 4-5 minutes. Do not let it boilβ€”heat just enough to fully dissolve the sugar and allow the flavors to meld.

4

Once the creamer is heated through and smooth, remove it from the heat and let it cool slightly.

5

Pour the creamer into a glass jar or airtight container and refrigerate for up to one week.

6

Shake well before each use and enjoy by adding it to your favorite brewed coffee.

⚑
Cooking Tip: Take your time with each step for the best results!
1653
cal
38.9g
protein
198.4g
carbs
80.8g
fat

Nutrition Facts

1 serving (800.0g)
Calories
1653
% Daily Value*
Total Fat 80.8 g 104%
Saturated Fat 49.8 g 249%
Polyunsaturated Fat 3.6 g
Cholesterol 267 mg 89%
Sodium 678 mg 29%
Total Carbohydrate 198.4 g 72%
Dietary Fiber 1.4 g 5%
Total Sugars 195.0 g
Protein 38.9 g 78%
Vitamin D 0.6 mcg 3%
Calcium 1401 mg 108%
Iron 1.1 mg 6%
Potassium 1772 mg 38%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

47.3%%
9.3%%
43.4%%
Fat: 727 cal (43.4%%)
Protein: 155 cal (9.3%%)
Carbs: 793 cal (47.3%%)